what temp is best to put the scoby in

[Guest guest]

Hi there I actually have 2 questions

1. what temp is best when brewing after letting the tea brew do I have

to wait till the tea is all the way to room temp or can I place sooner?

2. When you have a large scoby say 1 inch thick how long should a brew

take to get the sweeter tea but still be effective heath wise?

3. Can you store the tea in a juice pitcher in the fride that is

plastic? Or do I need to have a glass container?

I am obviously new and am excited about my tea. Thank you for your

help to the newbee:)