Guest guest Posted September 1, 2008 Report Share Posted September 1, 2008 Right you are...you cannot use Stevia to ferment with your Kombucha however you can use Stevia to sweeten your KT after fermenting. Kombucha needs a source of glucose, sucrose or fructose to thrive. Peace, Love and Harmony, Bev Manna International: Kombucha Information and Resources Kombucha Drops - Convenient, Safe, Effective, Easy to use. http://KMI.mannainternational.com Manna Green & White Tea Extract - Liquid Green & White Tea Extract http://GTE.mannainternational.com All products made and bottled in glass 100% Certified Organic, Fair Traded, Ingredients -- In kombucha tea , " sassyartist " <splashofjoy@...> wrote: > > you can definitely bake with stevia but since it doesn't have any > calories, can the kombucha feed off of it? or will it just sweeten > it? that would be my concern with using the stevia. > Quote Link to comment Share on other sites More sharing options...
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