Too Sweet and No Fizz

[Guest guest]

Hi,

We were treated to a drink of Kombucha a few months ago, and were delighted to

learn that something with such great reputation also tasted so good. Now we are

set up and running, just took off our second batch, but are finding, even a at

14 days, that the end result, while ok, is a little more watery and sweeter than

we remember sampling, with no fizz whatsoever. Our new scobys are only about a

1/4 inch thick. We were expecting them to be thicker, based on the size of the

one we received.

What adjustments would you recommend?

Ken &