Guest guest Posted December 5, 2008 Report Share Posted December 5, 2008 I was wondering if anyone knew where KT fell in the Macrobiotic scale between Expansive and contractive, ie: yin and yang, respectively. I am not Macro but recently, due to some health problems I have looked into it and it seem as though the book was written as a diagnosis to my problem. Spot on, on the money, it describes my symptoms, cause and corrections. It seems I'm quite Yang. Anyway, the closest I could find is cider vinegar and other fermented things falling squarely on the Yin side of things, so I would assume, depending on the Ph, KT would be the same but who knows? Hope I'm not off topic here but anyone know the place of KT in Macrobiotics? Quote Link to comment Share on other sites More sharing options...
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