Re[2]: Is Kombucha effective on Candida

[Guest guest]

Hello john,

OK, was hoping that was what you meant.

Nothing special, just leave your brew go longer. Once it gets past your

preferred drinking range its only a matter of time until it becomes vinegar

and the vinegar is very effective for the candida- topical applications

worked best for me. If the vinegar is too strong dilute it with water

first. Get creative but get the KT where your problem lies. O and BTW

we call it a SCOBY which is the anagram for Symbiotic Culture of Bacteria

and Yeast. Once upon a time we called it a mushroom ( which it isn't)

neither is it a true fungi- but Scoby doesn't leave any room for doubt

LOL.

Huggs

zoe

Saturday, November 22, 2008, 5:32:13 PM, you wrote:

> Hi Zoe, Sorry to confuse everyone with the tea plant what I meant

> was that I was given the starter fungi, ( new to the jargon ) Zoe, how do I

brew a very acidic brew?

> Thanks a lot for you help

>

>

>> Hi Every body I am new to this group. I found my way here because as

>> recently as this week I tested positive for systemic Candida,

>> co-incidently at the time I was given a Kombucha tea plant.

>> Could any one with experience with Candida, had success with using

>> Kombucha to eliminate the Candida overgrowth.

>>

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