Guest guest Posted April 4, 2001 Report Share Posted April 4, 2001 For those of you on the lite myoplex kick, I hope you have tried the Cappuccino ICe flavor. I mix it with ice and water and cinnamon. I am not kidding it tastes just like those 1000 calorie Frappuccinos at Starbucks! - AMY > I've been a bit shy about starting any posts- but I thought i would > share our healthy foreman grill experience. Its been great and has > given a quick, easy way to cook and cleanup for meal alternatives. > Here's a couple of ideas: > > 1. Salmon- salmon grills FABULOUSLY on the foreman...just take the > salmon squeeze fresh lemon all over, use Mrs Dash seasoning, pepper, > etc to season the fish (I like spice so I go a little heavy with the > Dash) and grill no more than 5-10 minutes until the salmon middle is > no longer red but bright pink. > > 2. A quick chicken breast marinade: take chicken, clean use a clean > fork to poke holes in top and bottom of chicken, place chicken in a > bowl, baste with fat free italian dressing (depending on the number > of breasts I think 1 to 2 tablespoons tend to cover the entire > breast), let marinade 30 minutes/1 hour and then throw on the grill > till your chicken is done! Its quick and tastes great. > > 3. Chicken kabobs: cut chicken into cubes and marinate in fat free > italian dressing, alternate on skewers with healthy veggies- > purple/yellow onions, mushrooms, egglplant, squash, red/green bell > peppers, whatever your preference. Cook on grill till done! > > These meals have allowed us to precook a few days at a time- the > kabobs and italian chicken breast go great with brown rice so I pack > and take for an easy lunch or dinner. > > grill cleaning- a quick shortcut to help in the cleaning process is > once you are done cooking your food take some wet paper towels > (soaked heavily in water) and stick them on the grill...close the > grill and leave it until the grill cools. You'll find the grill easy > to wash off with a sponge directly into the sink and voila clean! > > Hope these help! Does any one else have any grilling/marinade > suggestions?- I'm always looking for new ideas > -Yolanda " Dlite " Quote Link to comment Share on other sites More sharing options...
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