Guest guest Posted February 23, 2010 Report Share Posted February 23, 2010 I don't know if you have access to sodium chlorite, but on the off chance that you do here is a way to concentrate its effectiveness in the lower GI tract. First you also need to pick up some bitters. The procedure goes like this. Take a small amount of bitters and hold on the back of your tongue for a few seconds. I use about 1/2 teaspoon. The swallow the bitters. Wait 20 - 30 minutes, and refrain from eating or drinking during this time. While you are waiting, take a 1 liter water bottle, fill it with water, then add 0.5 ml of 5% sodium chlorite to the water. Stir or shake to mix. Next, sip on the liter of water. Try to drink about a quarter of it right away, and the rest you will sip on throughout the day. Wait about 10 minutes, then you can get on with your normal routine of eating and drinking. Just remember to sip on the remaining mixture throughout the day. This mixture contains about 15 PPM available chlorine dioxide. As it hits your stomach, it slowly becomes activated. Starting with an empty stomach it will quickly pass to your lower GI tract and complete the activation there. The bitters stimulated your vagus nerve which stimulates the production of stomach acid. You will probably experience some gas and loose stools from this, so take it easy and don't get carried away. It is best to start with 1 liter of this mixture a day, but some people have increased that to 2 liters a day when they are experiencing some illness like stomach flu or food poisoning. Tom Quote Link to comment Share on other sites More sharing options...
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