Re: Baking soda/Alkaline Water

[Guest guest]

HelloOn pharmaceutical packs of baking soda I have, it says to use it internally once a day and take half teaspoon mixed within a glass of water; I don't know for how long is safe to take it daily (if you use it for preventive purposes, you might use a quarter of a teaspoon); you can also brush your teeth with baking soda (I do twice a day normally).Now regarding cancer, it seems it can be used for certain types of cancer; you might want to search on google for something like "cancer fungus simoncini"; this guy Simoncini is an oncologist and he uses baking soda for breast, skin and other forms of cancer; I'm not aware of quantities and details, but for skin and breast he applies it topically while for prostate he applies it on the cancer inside the body; it looks like he's successful to a certain degree.If this theory Simoncini has

(cancer is fungus) is true, than the answer to your question of "why baking soda works?" is indeed because of raising the PH within the body; Simoncini says (if I remember correctly) that areas where the cancer is located within the body are very acid and allow fungus to develop; the abnormal activity of the cells actually is a normal response of the body to this acidity and not the cause of the cancer as the actual theory says (ie cells go crazy). I'm personally neutral on the subject, but I think Simoncini's theory worth being investigated more (if cancer is indeed fungus, than curing it might be rather simple than go through very expensive and crazy genetic programs).From: Rod Zorger <zorger@...>Subject: [ ]

Baking soda/Alkaline Water Date: Sunday, September 5, 2010, 12:04 AM

Hi everyone,

I have a question regarding baking soda. I have heard that it can be useful in preventing or helping to cure cancer. Is this due to it causing the PH level to turn alkaline?

If so, how do you use it, and in what fashion? I know that people make home-made alkaline water with lemon juice for this purpose. Do or can you also add baking soda for a better result?

How much/often do you drink per day?

Thanks guys.

~Rod

[ ] Re: Lye soap

Hello Tim,That is not entirely correct...Chlorine dioxide is a gas and has no PH. Chlorous acid is acidic. If you add enough baking soda to drive the PH of the chlorous acid to a PH of 7 or higher, the reaction will stop, but it will have no effect on the chlorine dioxide that is already in the solution. The problem addressed was ringworm. Activating the sodium chlorite produced some chlorine dioxide which will aid the destruction of the pathogen, and then the chlorous acid residual will offer some sort of ongoing benefit. Adjusting the PH from 2.8 to 5 makes the solution less irritating to the skin, but keeps the solution acidic.In this case, the baking soda is used as a buffer and not to neutralize.Tom>> It is also the way to neutralize the effects of activiated MMS.> > http://mms-articles.com/mms-nausea-workaround.htm> > There is an antidote if you ever feel "overdosed" with MMS. If disabling nausea erupts suddenly with no warning, the antidote that stops further production of ClO2 gas is to quickly drink water with about two tea spoons of baking soda. That will neutralize the production of ClO2. Since there are toxins in the stomach already, after you stop ClO2 production it may be 30 to 60 minutes before nausea ceases. Another antidote is orange juice, or vitamin C which also diminishes the production of ClO2 gas. > > >

Tim

[Guest guest]

The strongest pH water I know of, guaranteed and safe.

Alkaline water generators and alkaline water supplements produce water from pH

8 to 11. The product pHenomenal water is at a pH of 13.5 and when properly

diluted for drinking is a pH of 11. New technology makes this possible without

the caustic effects of alkalis such as sodium hydroxide (Draino).

http://hbmag.com/the-ph-balancing-act/

The key is Lactic acid and Lactic acid is made up of hydrogen!

If you can remove the hydrogen you will remove the Lactic acid and your own

immune system will kill it like it should!

So let's get back to the question… What is pHenomenal?

The scientists that invented pHenomenal first crushed three water molecules

together.

If one water is H20 then this new bigger water would be H603 (that's six

hydrogen molecules and three oxygen)

Since this is a bigger and stable molecule they were able to remove one hydrogen

making it H503!

It's a triple water molecule that is missing one hydrogen… that's it!

Is that incredible or what? No heavy minerals for the body to deal with. It's

just concentrated water.

http://www.mrsa30day.com/what_is_phenomenal.shtml

http://www.mrsa30day.com/order.shtml

>

> From: Rod Zorger <zorger@...>

> Subject: [ ] Baking soda/Alkaline Water

>

> Date: Sunday, September 5, 2010, 12:04 AM

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> Hi everyone,

>  

> I have a question regarding baking soda. I have heard that it can be useful in

preventing or helping to cure cancer. Is this due to it causing the PH level to

turn alkaline?

>  

> If so, how do you use it, and in what fashion? I know that people make

home-made alkaline water with lemon juice for this purpose. Do or can you also

add baking soda for a better result?

>  

> How much/often do you drink per day?

>  

> Thanks guys.

>  

> ~Rod

>

>

>

> [ ] Re: Lye soap

>

>  

>

>

>

>

> Hello Tim,

>

> That is not entirely correct...

>

> Chlorine dioxide is a gas and has no PH. Chlorous acid is acidic. If you add

enough baking soda to drive the PH of the chlorous acid to a PH of 7 or higher,

the reaction will stop, but it will have no effect on the chlorine dioxide that

is already in the solution.

>

> The problem addressed was ringworm. Activating the sodium chlorite produced

some chlorine dioxide which will aid the destruction of the pathogen, and then

the chlorous acid residual will offer some sort of ongoing benefit. Adjusting

the PH from 2.8 to 5 makes the solution less irritating to the skin, but keeps

the solution acidic.

>

> In this case, the baking soda is used as a buffer and not to neutralize.

>

> Tom

>

> --- In , " chasson321 " <chasson321@>

wrote:

> >

> > It is also the way to neutralize the effects of activiated MMS.

> >

> > http://mms-articles.com/mms-nausea-workaround.htm

> >

> > There is an antidote if you ever feel " overdosed " with MMS. If disabling

nausea erupts suddenly with no warning, the antidote that stops further

production of ClO2 gas is to quickly drink water with about two tea spoons of

baking soda. That will neutralize the production of ClO2. Since there are toxins

in the stomach already, after you stop ClO2 production it may be 30 to 60

minutes before nausea ceases. Another antidote is orange juice, or vitamin C

which also diminishes the production of ClO2 gas.

> >

> >

> > Tim

>

[Guest guest]

Has anyone tried Hydrogen Rich Water ( http://www.perfectwaters.net/Hydrogen-Rich-Mineral-Stick.html ) ? So is adding or removing Hydrogen to water healthy ?What is the Doctor Volkov Hydrogen Rich Water?( http://www.new-water.org/world/chapter6.html )Is PHenomenal the same like Hydrogen Rich Water?Regards,DaveFrom: healinghope <mfrreman@...>Subject: [ ] Re: Baking soda/Alkaline WaterTo:

Date: Monday, September 6, 2010, 12:23 PM

The strongest pH water I know of, guaranteed and safe.

Alkaline water generators and alkaline water supplements produce water from pH 8 to 11. The product pHenomenal water is at a pH of 13.5 and when properly diluted for drinking is a pH of 11. New technology makes this possible without the caustic effects of alkalis such as sodium hydroxide (Draino).

http://hbmag.com/the-ph-balancing-act/

The key is Lactic acid and Lactic acid is made up of hydrogen!

If you can remove the hydrogen you will remove the Lactic acid and your own immune system will kill it like it should!

So let's get back to the question… What is pHenomenal?

The scientists that invented pHenomenal first crushed three water molecules together.

If one water is H20 then this new bigger water would be H603 (that's six hydrogen molecules and three oxygen)

Since this is a bigger and stable molecule they were able to remove one hydrogen making it H503!

It's a triple water molecule that is missing one hydrogen… that's it!

Is that incredible or what? No heavy minerals for the body to deal with. It's just concentrated water.

http://www.mrsa30day.com/what_is_phenomenal.shtml

http://www.mrsa30day.com/order.shtml

> >

> > It is also the way to neutralize the effects of activiated MMS.

> >

> > http://mms-articles.com/mms-nausea-workaround.htm

> >

> > There is an antidote if you ever feel "overdosed" with MMS. If disabling nausea erupts suddenly with no warning, the antidote that stops further production of ClO2 gas is to quickly drink water with about two tea spoons of baking soda. That will neutralize the production of ClO2. Since there are toxins in the stomach already, after you stop ClO2 production it may be 30 to 60 minutes before nausea ceases. Another antidote is orange juice, or vitamin C which also diminishes the production of ClO2 gas.

> >

> >

> > Tim

>

[Guest guest]

This is NOT abouth baking soda and really NOT abouth PH alkali That way.

This is abouth by electricity and anoda and cathode doing seperating the

water molecules to ions So called ionized water.

H+ is acid water ,but because ionized You DO NOT TASTING NOTHING DIFFERENTS

THEN JUST WATER.

But flanagan made H- water I have but made me sick or paced outh,Tom

can answer what is the differnce H+ or H- water,In the H+ the one proton and one

electron atom lost the only one electron and becomet only the molecula a proton

so NO shell and no moving electron.

other side the water as separeted becomet OH- alkali/but NO TASTE AS THEY ARE

ionized water.here the H2O one of H separated moved to the acid side as by

separations of the unit middle do have a sceen and the H+ moved to the other

side of the unit.left OH- -represent a missing H+.

volkov i published where to find

http://www.the7thfire.com write to rublik dr volkov click in gb

>

> > >

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> > > It is also the way to neutralize the effects of activiated MMS.

>

> > >

>

> > > http://mms-articles.com/mms-nausea-workaround.htm

>

> > >

>

> > > There is an antidote if you ever feel " overdosed " with MMS. If disabling

nausea erupts suddenly with no warning, the antidote that stops further

production of ClO2 gas is to quickly drink water with about two tea spoons of

baking soda. That will neutralize the production of ClO2. Since there are toxins

in the stomach already, after you stop ClO2 production it may be 30 to 60

minutes before nausea ceases. Another antidote is orange juice, or vitamin C

which also diminishes the production of ClO2 gas.

>

> > >

>

> > >

>

> > > Tim

>

> >

>