Guest guest Posted July 9, 2008 Report Share Posted July 9, 2008 They are here! I just received, via NWA, a fresh batch of WILD-CAUGHT ALASKAN COHO RED SALMON flown in direct from our member and friend MATT OXFORD who lives in St. during the off months and, with his wife and children, fishes the wild waters off the shores of Alaska during the salmon season. We have done this before as a BUYING CLUB, so the directions are the same for buying your share of these fresh salmon. EVERYONE here is welcome to buy salmon from Matt. I have 250# of fresh, flash-frozen-on-the-boat salmon, sealed in vacuum-packed non- leaching material, ready to go. This salmon would sell for $16-22/# anywhere (if you could find it!) but Matt is selling it here for $12.99 a pound. The half-fillets are about 1 to 1.5# each and are beautiful, the prettiest salmon I've ever seen. These are the first fish from the first few days of the 2008 fishing season, so they are the strongest, healthiest and most flavorful of the salmon all year. Everything Matt catches is certified by the MARINE SUSTAINABILITY COUNCIL and is, therefore responsibly harvested and prepared. The MSC assures us that much of what you find in grocery stores and, especially places like Trader Joe's or Sam's Club is either labeled as something it is not , (yes, stores lie), or it was fished in a way that will soon deplete the ocean of living fish. Matt's salmon are the real thing. KNOW YOUR FISHERMAN! SO... Just tell me how many fillets you want and when you want to come by and they will be ready to go. I'll start selling them all day tomorrow (DAIRY DAY) but, since they are residing for now in the new freezers at the new warehouse, I'll need to pick them up for you tomorrow morning. These will go FAST but I will be selling them until they are gone. You may also pick up any cuts of Will Winter Traditional Pork that you want as well. If you have questions, be sure to let me know. Happy Grilling! Will Winter Quote Link to comment Share on other sites More sharing options...
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