Re: ancient kombucha

[Guest guest]

> There are many uses for that ancient KT. You can mix it with fruit

juice, or a sweeter kombucha, if you like. It works just like vinegar

in salad dressings and meat marinades, hair rinse, antibacterial

solution for cuts and skin irritations, but most of all it is the best

starter liquid in your next batch.

>

Wow, great information!! Thanks, Barb. I haven't tossed it yet, and

now I won't. I was a little scared of it at first because I spilled a

little on my hand and it stung like the dickens, thus the " acid "

label. But your advice makes a lot of sense. Excellent - I appreciate

it!

Thanks,

a