Re: Micki - Celtic sea salt

[Guest guest]

QUOTE FROM http://www.visualizationworks.com/featureseasalt.htm

This person grew up in Portugal; one would think she would have a good chance of knowing of any scams there:

Celtic Sea Salt actually stabilises blood pressure. Why? Because it is the primary plaque cleanser of our veins and arteries, keeping all the pipes clean so to speak. It scours the artery walls and cleans out the oily cholesterol residue creating excellent circulation.Here’s what I recommend…What I do is drink at least 2 litres of water a day with up to half a teaspoon of Celtic Sea Salt each day, under the tongue. This is crucial so that that the salt can distribute throughout the body. In addition to the half a teaspoon (take a number of pinches of salt throughout the day), I also only use it in my cooking. It has served as a fantastic weight loss agent and has improved my digestion, my skin, and my energy levels not to mention with this salt, there is absolutely no water retention. A miracle for me because all I needed was a small bowl of salty pretzels to make me wake up like a puffy balloon in the morning! It has been know to stimulated the thyroid gland due to the iodine trace mineral content. It can clam down the nervous system immeasurably because the trace minerals work with all the glands including the adrenal gland, which manages our "fight or flight response."It makes allot of sense to me because as a person that grew up by the ocean in Portugal, Brazil and in Mexico, I never experienced any digestion issues, or weight issues, or bloating, or hypertension. It was only when I moved north that that occurred. I am a firm believer in the research I have found regarding the Celtic Sea Salt . I say try it and love it.Where to find it.You can get it at many health food stores but make sure that it is wet and grey. I also recommend the "Fleur de Sel" (Flower Of The Ocean Celtic Salt) which is the highest in mineral content salt. It is known as the feminine salt as it balances hormones. It is a little lighter in colour. It is the most tasty, a little more expensive but also works on the entire endocrine system thus balancing so many aspects of the body.I recommend calling the Grain Of Salt Educational Society, which is what I did. They will send you free literature, and free samples of the different salts. They are in Tara, Ontario and are super friendly and informative. Their number is 1-. Their email address is celtsalt@... Their address is 28 Yonge Street, Tara, Ontario, N0H 2N0.AND From the environmentally protected salt marshes of southern portugal, a region that supplied salt to the entire world in ancient times. Hand harvested the same way for 2000 years. Triple sea water washed. http://www.natural-lifestyle.com/Organic%20Pantry/Salt/salt.htmlhttp://substance.altmedangel.com/salt.htm Where in the world can we find good salt?According to the Grain and Salt Society, all sea water is polluted. Except for a few salt farms in Portugal and some in Morocco, the only coastline that is still relatively unpolluted and whose cottage industry is thriving is the Brittany coast. The Grain and Salt Society selected Brittany as the least polluted seacoast and the Celtic method as the best for harvesting of natural salt for the following reasons:1) This coastline has almost no industry and no large cities. 2) The prevalent wind dries and crystallizes the salt very rapidly, thus minimizing the accumulation of particulate matter. 3) The deep offshore drop and continental shelf create upwellings that bring minerals from great ocean depths. The resulting salt contains rare trace elements in a very energetic mix. 4) There are abundant and varied beds of seaweeds and micro-algae that contribute to the biologically rich make-up of the shore, and therefore of the salt. 5) The art of Celtic salt-making has been passed down in this place for literally a hundred generations offering a superior philosophy and mastery of the craft. If you have an interest in obtaining salt from this region, contact the Grain and Salt Society at .

The person who wrote to curezone that it was a scam didn't give any supporting information and seems very passionate about everything he believes in.

http://www.eco-natural.com/greysalt/sea-salt.html The term Portuguese salt or Portuguese sea salt alone is not very specific. Portuguese salt or Portuguese sea salt can mean any salt from Portugal, including industrial or refined! It is best to seek out more specific information as to the processing methods and certification. Unrefined natural Traditional sea salt and Flor de Sal are much better for health than refined sea salt!Marisol Sal Tradicional, Flor de Sal and Flos Salis from Algarve, Portugal are among the Portuguese sea salts of the very highest quality available. Marisol Sal Tradicional traditional sea salt, Flor de Sal and Flos Salis are certified by "Certiplanet" (European mark of exceptional quality and purity) to be 100% *natural (*no additives), hand-harvested by the ancient traditional methods, processed by organic methods, unrefined, and free of pesticides, herbicides, and chemical residues. This is the highest and most stringent level of certification for sea salt.http://www.eco-natural.com/algarve_sea_salt/algarve_sea_salt.html Flos Salis: The finest and most delicate small flaky fine moist snowflake-like crystals of off-white unrefined Flos Salis Sea Salt are traditionally harvested by skimming the surface of the sea water of the salt marshes. First Harvest.Flor de Sal: "the champagne of sea salt" , is a very special artisan sea salt. Delicate and exquisite fine moist granules of pure white Flor de Sal sea salt are traditionally harvested by manual methods (mostly by women) by skimming the surface of the sea water of the ancient salt marshes. RowenaDid you mean Celtic is ok, or NOT ok ? I read recently that it's a scam and really only dregs from somewhere in Portugal.

[Guest guest]

Hi, further to this informative and very factual post from Rowena, anyone wondering further about the superb quality of Celtic Sea Salt can, on request from the Grain and Salt Society, acquire full laboratory analysis of their Celtic Sea Salt.

I called my HFS after reading this post and they do have a bag of Celtic Salt by the grain and salt society and they are holding it for me. It doesnt have the same name but it does have their name on it so I feel it would be of good quality. I plan to try it and wish I could give it to my cats who both have thyroid problems and tumors.

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[Guest guest]

Hi, further to this informative and very

factual post from Rowena, anyone wondering further about the superb quality of

Celtic Sea Salt can, on request from the Grain and Salt Society, acquire full

laboratory analysis of their Celtic Sea Salt.

I have no vested interest in this

company; the Celtic Sea Salt was forcibly brought to my attention by two

different healers who recommended it for their clients and thus caused me to

look and evaluate it closely. It is now my salt of choice, I like to think

this is an informed decision and not one emotionally made.

Calm as my nature usually is, one thing

that can get my ire up is people disseminating inaccurate and potentially

damaging information, even if it is done out of ignorance (referring to the

person who wrote to Curezone).

Cheers,

Taffy

From:

DimethylSulfoxide-DMSO

[mailto:DimethylSulfoxide-DMSO ]

On Behalf Of Rowena

Sent: October-25-08 10:00 AM

To: DimethylSulfoxide-DMSO

Subject: Re: Micki - Celtic

sea salt

QUOTE FROM http://www.visualizationworks.com/featureseasalt.htm

This person grew up in Portugal;

one would think she would have a good chance of knowing of any scams there:

Celtic Sea Salt actually stabilises blood pressure. Why? Because it is the

primary plaque cleanser of our veins and arteries, keeping all the pipes clean

so to speak. It scours the artery walls and cleans out the oily cholesterol

residue creating excellent circulation.

From the environmentally protected salt marshes of southern portugal, a

region that supplied salt to the entire world in ancient times. Hand harvested

the same way for 2000 years. Triple sea water washed. http://www.natural-lifestyle.com/Organic%20Pantry/Salt/salt.html

http://substance.altmedangel.com/salt.htm

Where in the world can we find good salt?

According to the Grain and Salt Society, all sea water is polluted. Except for

a few salt farms in Portugal

and some in Morocco, the

only coastline that is still relatively unpolluted and whose cottage industry

is thriving is the Brittany

coast. The Grain and Salt Society selected Brittany as the least polluted seacoast and

the Celtic method as the best for harvesting of natural salt for the following

reasons:

1) This coastline has almost no industry and no large cities. 2) The prevalent

wind dries and crystallizes the salt very rapidly, thus minimizing the

accumulation of particulate matter. 3) The deep offshore drop and continental

shelf create upwellings that bring minerals from great ocean depths. The

resulting salt contains rare trace elements in a very energetic mix. 4) There

are abundant and varied beds of seaweeds and micro-algae that contribute to the

biologically rich make-up of the shore, and therefore of the salt. 5) The art

of Celtic salt-making has been passed down in this place for literally a

hundred generations offering a superior philosophy and mastery of the craft.

If you have an interest in obtaining salt from this region, contact the Grain

and Salt Society at .

The person who wrote to curezone that it was a scam didn't give any supporting

information and seems very passionate about everything he believes in.

http://www.eco-natural.com/greysalt/sea-salt.html The term

Portuguese salt or Portuguese sea salt alone is not very specific. Portuguese

salt or Portuguese sea salt can mean any salt from Portugal, including industrial or

refined! It is best to seek out more specific information as to the processing

methods and certification. Unrefined natural Traditional sea salt and Flor de

Sal are much better for health than refined sea salt!

Marisol Sal Tradicional, Flor de Sal and Flos Salis from Algarve, Portugal are among the Portuguese

sea salts of the very highest quality available. Marisol Sal Tradicional

traditional sea salt, Flor de Sal and Flos Salis are certified by

" Certiplanet " (European mark of exceptional quality and purity) to be

100% *natural (*no additives), hand-harvested by the ancient traditional

methods, processed by organic methods, unrefined, and free of pesticides,

herbicides, and chemical residues. This is the highest and most stringent level

of certification for sea salt.

http://www.eco-natural.com/algarve_sea_salt/algarve_sea_salt.html

Flos Salis: The finest and most delicate small flaky fine moist snowflake-like

crystals of off-white unrefined Flos Salis Sea Salt are traditionally harvested

by skimming the surface of the sea water of the salt marshes. First Harvest.

Flor de Sal: " the champagne of sea salt " , is a very special

artisan sea salt. Delicate and exquisite fine moist granules of pure white Flor

de Sal sea salt are traditionally harvested by manual methods (mostly by women)

by skimming the surface of the sea water of the ancient salt marshes.

Rowena

Did you mean Celtic is ok, or NOT ok ? I read recently that it's a scam

and really only dregs from somewhere in Portugal.

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[Guest guest]

I woke up early this morning with salt on my mind, knowing that I need to

start taking some again, with no inkling of why except to prevent parasites

from arising again and to increase energy, particularly mental energy, which

it most definitely will do. So my question, especially to Taffy, is this- I

have some Lima Fleur-de-sel, harvested by hand on the coast of Belgium. This

salt is packed in a glass, still wet. Is this good enough?

Daddybob

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