detox program

[Guest guest]

I am looking at increasing my pathogen-killing and detox protocol.

Even though we are doing fine, we are still dependent upon

supplements and diet, and we might be like this forever if the germs

and pathogens are not rid more aggressively.

I just am not in the mood to do formal chelation. I am not sure

why. I guess there is just so much of a difference from person to

person on effectiveness and side effects. Thus, I want to keep it

natural. We use Pectasol Chelation Complex, and I love it. But just

in case its not enough, I am looking into Nutramdexic products of

algas and parsley, plus spirulina and broccoli sprouts. These all

seem like natural products. Would you believe that I googled and

found information that parsley can be harmful in large amounts? I am

planning to bump up the chelators/detoxers before the big pathogen-

killing spree. I love my current protocol, but everyone keeps

bugging me on when they can go back to eating junk food and stop

taking all these pills. Thus, I am thinking, " lets get busy and get

rid of all these toxins and pathogens, so we can go on with our

lives " .

I have used spirulina many years ago for a very short period of

time. It was before the internet, so I didn't know much back then.

The spirulina really seemed to help though. I can not do chlorella.

Thus, I am pretty content on going back to spirulina.

If anyone has any comments on anything I just mentioned, jump in.

Love and prayers,

Heidi N

[Guest guest]

Heidi,

I will soon be starting the cholesterymine treatment as per Dr. Shoemaker's book

Mold Warriors.

I highly recommend the book and think it may be a very effective method for

removing toxins which he has developed over a number of years and many patients.

If you want a quicker and cheaper overview, do some Googling with

" cholestyrimine " and " toxins " or " autism " or " ritchie shoemaker "

Best,

Ingrid