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> I thought that the main cause of beautiful, ORANGE egg yolks was

that the

> chickens had access to insects and such. Perhaps " all of the

above " is the

> right answer: BOTH high-quality plants from high-quality soils (as

you

> suggest), AND access to bugs (who eat high-quality plants) increase

the

> nutritional value of a chicken's eggs.

Here's my first hand observation of my own small flock. It's winter

now, snow on the ground, no bugs in sight. Yet their egg yolks remain

orange! I give them as much fresh food as I can scrounge--lots of

free, slightly old produce from the local coop. But it's not the same

as summer, when they have a wide range of fresh growing greens, plus

bugs, reptiles and small mammals (gruesome, but that's what they

eat). I'm surprised myself that the yolks are still so orange. Maybe

they can store some nutrients in their bodies over the winter?

Lierre

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