Guest guest Posted February 21, 2002 Report Share Posted February 21, 2002 In a message dated 2/21/02 8:43:57 AM Central Standard Time, kepford@... writes: > Is raw milk that has the cream taken off really " skim " ? Is there no fat in > the milk? > Sonja > > > Guess that would depend on who has done it. I can't get it all off even when I put it through the separator. Belinda Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 21, 2002 Report Share Posted February 21, 2002 hmmm, this post sounds suspiciously like you are interested in low fat dairy... say it ain't so! > Is raw milk that has the cream taken off really " skim " ? Is there no fat in the milk? > Sonja > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 21, 2002 Report Share Posted February 21, 2002 Hi Joy, Just curious...why are you taking the cream from your milk? Carmen <<<< Does someone have a better way for seperating the cream from raw milk; using some common tools in the kitchen maybe? Right now I use a turkey baster to remove the cream but I don't always get it all because I am afraid I am sucking some milk from under the cream and I stop before all of the cream is gone. Thank you for any ideas, Joy >>>>> Quote Link to comment Share on other sites More sharing options...
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