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  • 2 months later...

> A lot of people have posted that after chelating, their child was

> able to discontine the diet and actually becomes healthier.

I saw this with my son also.

>

> We are at a point where we are considering dropping the diet. Our

one

> problem is, my son can not take digestive enzymes.

I would ask different enzyme suppliers about using their specific

enzymes along with your child's ulcer and/or other issues. There

might be one or more you can consider.

>

> Has anyone successfully quit the diet without using enzymes? Could

> you please share with me your results?

I use enzymes, but if you want to try a diet challenge without

enzymes, you should start with milk, because results from a milk

challenge should be apparent after a week or less, whereas gluten

problems sometimes don't show up for a month or more. Do tests

indicate your child is no longer metal toxic?

Dana

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We have been chelating for two years and gfcf for over two years. My

son now only has high lead. We continue to chelate for the lead but

it finally feels like there is light at the end of the tunnel. We

know this will be something to watch for the rest of his life but he

has come a LONG way. We didn't start things until he was 4 1/2 which

is really late but we just didn't know what was going on. Kathy

>

> > A lot of people have posted that after chelating, their child was

> > able to discontine the diet and actually becomes healthier.

>

>

> I saw this with my son also.

>

>

> >

> > We are at a point where we are considering dropping the diet. Our

> one

> > problem is, my son can not take digestive enzymes.

>

>

> I would ask different enzyme suppliers about using their specific

> enzymes along with your child's ulcer and/or other issues. There

> might be one or more you can consider.

>

> >

> > Has anyone successfully quit the diet without using enzymes?

Could

> > you please share with me your results?

>

>

> I use enzymes, but if you want to try a diet challenge without

> enzymes, you should start with milk, because results from a milk

> challenge should be apparent after a week or less, whereas gluten

> problems sometimes don't show up for a month or more. Do tests

> indicate your child is no longer metal toxic?

>

> Dana

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Can your child eat pineapple and papaya? They contain the natural enzymes

bromelain and papain. SOur & gt; one & gt; problem is, my son can not take

digestive enzymes. & gt;

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  • 10 months later...
Guest guest

Ask your dietician if it would be a problem if you mixed enzymes (Peptizyde and

Zyme Prime) into the Pediasure b/4 feeding it to your child. Go to

www.enzymestuff.com to learn more or visit www.houstonni.com to read about

these enzymes. Many people use these in place of the GFCF diet. In fact, you

can read testimonials of parents who were totally GFCF until they started using

the enzymes and now their children can eat pretty much anything any other

children can eat so long as they use the enzymes.

[ ] GFCF Diet

There has been alot of talk lately about the GFCF (gluten-free,

casein-free) Diet. Much of the litature I have found states if your

child is experiencing bowel problems (either diarrhea or

constipation), language or social skill difficulties, problems with

sensory integration (including difficulty processing touch, sounds,

etc.), or difficulty monitoring his or her activity level, or if

there is some other indication of allergies or intolerances, your

child may possibly benefit from this diet, with or without a

diagnosis of an autistic spectrum disorder (ASD).

I want to implement this diet for Chase 2.11yo , Dx'd with GERD,

Dysphasia, Hypotonia, SI issues, and global/oral/verbal Dyspraxia.

However, at this time, Chase is completely G-tube dependent for total

nutrition. The formula that we use is PediaSure w/fiber Enteral

Formula and the other formulas available are very similar and contain

both gluten and casein products.

I have recently discussed other options, with a dietician, such as

home-made formulas for a lss expensive alternative (not for a GFCF

Diet)and she recommends using the pre-made commercial formulas to

insure complete balanced nutrition.

I have not been able to find any formulas that are gluten-free and

casein-free thus far. I was wondering if anyone, more experience with

the GFCF Diet, knows of any enteral formulas that would work with

diet?

Thanks, Kris

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Guest guest

Hi

oops !

Dietary enzymes are used with great success by many parents but the

issue of replacing gfcf with enzymes is HIGHLY, HIGHLY contravertial

and , if you read the files section of the enzymes board, they

themselves stress that enzymes should support and not replace gfcf .

( ...and oh that life were that easy !!! )

Can I suggest that you contact the gfcf board ( group

GFCFkids ) and ask that question there . You can also get a great

deal of info re enzymes there too .

I am anxious to stress this as I am a mother who tried enzymes on two

seperate occasions and they did not help at all - if anything made

Charlie more hyperactive. If i had been using them to replace instead

of just supprt gfcf i may have had more problems ......

If yopu can't get a helpful answer there please ,mail me off site as

I know a woman who may be able to but I don't want to invade her

privacy by posting her details here .

Good luck

let me know if i can help at all

Deborah

> Ask your dietician if it would be a problem if you mixed enzymes

(Peptizyde and Zyme Prime) into the Pediasure b/4 feeding it to your

child. Go to www.enzymestuff.com to learn more or visit

www.houstonni.com to read about these enzymes. Many people use these

in place of the GFCF diet. In fact, you can read testimonials of

parents who were totally GFCF until they started using the enzymes

and now their children can eat pretty much anything any other

children can eat so long as they use the enzymes.

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Guest guest

Kris,

Your son sounds identical to mine...age 31/2 hypotonia, feeding tube,

dyphagia, apraxia...no diagnosis. I have been giving him a homemade blenderized

diet

since the age of 1 1/2 (got g-tube at age 8 months). I am seriously

considering changing his diet to gfcf...however, even with a blenderized diet

that you

make from scratch...keeping it gfcf can be difficult because I have to

maintain the calories, and keep the formula thin enough to go through his

tube...let

me know if anyone gives you any answers...I would be interested also....

Sincerely,

Heidi...mommy to

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  • 11 months later...
Guest guest

Please Respond to ykyong@...

[ascc2] GFCF Diet

Hello everyone,

I wonder if anyone has experienced the following situation:

My son is under gluten, casein, chocolate, artificial colors and

flavors free diet for about 2 months so far. One week after the

diet, he started to have loose stool and poops 3-4 times a day until

now, and hives began to appear on his body, arms, and legs almost

every day.

I gave him Benadryl for the hives as the pediatrician said, and stop

giving Super Nuthera and Enzyme to control the loose stool. What

else I should do?

Any advice is appreciated!

Lan

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  • 4 months later...

Some think you need to be casein-free + gluten-free + corn-free + soy-

free before giving up on " gfcf " . Some do the Specific Carbohydrate

Diet.

Some message boards for those diets are:

GFCFKids/

pecanbread/

My son had minor gut issues. When he was a baby, I was concerned

about his " mushy stools " . But he did not have diarrhea and never

complained of a stomachache. He later benefited from the gfcf diet,

but I ended up having to remove many more foods as he developed

intolerances. We eventually found enzymes.

www.enzymestory.com

>

> We've been casein free for 3 weeks and have limited gluten (on our

> way to eliminating it). There have been no noticeable benefits from

> this so far. We've heard that casein-free benefits would show up by

> now. Our son has been doing well with other therapies and continues

> to make progress. Should we continue going casein-free and now pull

> out gluten and see if that has an impact? Or can we assume casein-

> free won't make a difference at this point and just go gluten-free.

>

> We have an appointment with a DAN doctor in December so in the

> meantime, we're looking for guidance. Also, is there anyone out

> there whose child had no apparent gut issues but still benefited

> from the GFCF diet.

>

> Your help is greatly appreciated.

>

> Thanks

>

> Vic

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Hi Vic,

If I had my time again my son would never have gone on the gfcf diet but

would have gone straight onto the enzymes.

Don't get me wrong, my son started speaking three days after taking out

dairy. However, I do believe that he would have done the same thing if I had

just given him the enzymes to break the dairy down before it became a problem.

I certainly would have tried it the other way first anyway.

My reason is this. Because we have been on the diet and seen improvements

we are constantly looking for food intolerances even on the enzymes. Had we

not have seen the improvements on the diet first, we would be seeing the

improvements from the enzymes instead and would not be so over concerned. It

takes

a lot more courage to take the plunge with new foods after being on the

diet. Am I making sense?

So my opinion is that you would have a much more relaxed life by using the

enzymes. After all, you could always then implement the diet if you felt it

was still necessary.

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Thanks ,

You've answered a question I've been dying to ask. We are going to start enzymes

and though Mikey is dairy-free, I'm not going to start the GFCF diet. Any advice

on which enzymes you'd start with (and dosage) if you had done it this way with

your son?

Thanks,

Jenni

Thorpeheather@... wrote:

Hi Vic,

If I had my time again my son would never have gone on the gfcf diet but

would have gone straight onto the enzymes.

Don't get me wrong, my son started speaking three days after taking out

dairy. However, I do believe that he would have done the same thing if I had

just given him the enzymes to break the dairy down before it became a problem.

I certainly would have tried it the other way first anyway.

My reason is this. Because we have been on the diet and seen improvements

we are constantly looking for food intolerances even on the enzymes. Had we

not have seen the improvements on the diet first, we would be seeing the

improvements from the enzymes instead and would not be so over concerned. It

takes

a lot more courage to take the plunge with new foods after being on the

diet. Am I making sense?

So my opinion is that you would have a much more relaxed life by using the

enzymes. After all, you could always then implement the diet if you felt it

was still necessary.

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Just ANOTHER 2 pence (I am in UK LOL) we were CFGF 100% 13 months (longer

but trace got through) and my son just improved and improved when we switched

from the diet to HNI enzymes. LIke , I wish I'd never gone there first

but you do learn an awful lot about lables additives etc which is info I would

rather not have missed!

Mandi in UK

We too did enzymes before going GFCF and saw huge improvements. But like so

many people on the GFCF list told me (and I resisted), we didn’t see

“allâ€

of the improvements until we got to 100%. I feel like the improvements we

saw on enzymes w/o being all the way GFCF are a good indicator that we WILL

be able to re-introduce foods once my daughter’s gut is sufficiently

healed…but I have to say that as soon as the 90% GFCF went to 100% (and even

though her food choices have not yet expanded unfortunately), we got another

HUGE speech surge (she is 2 ½ btw), a decrease in sensory issues, an

improvement in post-nap disposition and a whole bunch of other things

including her first “two-footed†jump (she could skip and hop easily but

couldn’t yet jump) w/i a week of 100%. It’s a tough call and lots of good

reasons on either side of the fence…just wanted to add my two cents!

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We too did enzymes before going GFCF and saw huge improvements. But like so

many people on the GFCF list told me (and I resisted), we didn’t see “all”

of the improvements until we got to 100%. I feel like the improvements we

saw on enzymes w/o being all the way GFCF are a good indicator that we WILL

be able to re-introduce foods once my daughter’s gut is sufficiently

healed…but I have to say that as soon as the 90% GFCF went to 100% (and even

though her food choices have not yet expanded unfortunately), we got another

HUGE speech surge (she is 2 ½ btw), a decrease in sensory issues, an

improvement in post-nap disposition and a whole bunch of other things

including her first “two-footed” jump (she could skip and hop easily but

couldn’t yet jump) w/i a week of 100%. It’s a tough call and lots of good

reasons on either side of the fence…just wanted to add my two cents!

Re: GFCF Diet

Thanks ,

You've answered a question I've been dying to ask. We are going to start

enzymes and though Mikey is dairy-free, I'm not going to start the GFCF

diet. Any advice on which enzymes you'd start with (and dosage) if you had

done it this way with your son?

Thanks,

Jenni

Thorpeheather@... wrote:

Hi Vic,

If I had my time again my son would never have gone on the gfcf diet but

would have gone straight onto the enzymes.

Don't get me wrong, my son started speaking three days after taking out

dairy. However, I do believe that he would have done the same thing if I

had

just given him the enzymes to break the dairy down before it became a

problem.

I certainly would have tried it the other way first anyway.

My reason is this. Because we have been on the diet and seen improvements

we are constantly looking for food intolerances even on the enzymes. Had we

not have seen the improvements on the diet first, we would be seeing the

improvements from the enzymes instead and would not be so over concerned.

It takes

a lot more courage to take the plunge with new foods after being on the

diet. Am I making sense?

So my opinion is that you would have a much more relaxed life by using the

enzymes. After all, you could always then implement the diet if you felt

it

was still necessary.

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Yes, sounds like a possible yeast die off plus more maybe.

We often see die offs when introducing new things to . He basically

goes off the rails for a while. Stimming, anger, tantrums, obsessional

behaviour, stool issues, the full works. It always sorts itself out in the end

though so patience is essential. My motto (and many others is) regression is

good. For us it usually means that things are going to improve greatly

afterwards.

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I was wondering if you experienced any of the Dieoff symptoms........Im

just wanting to make sure these are the normal symptoms....ie.......rash..yellow

stool..fussyness...lethargy...sometimes increased hand flapping etc...any feed

back would be greatly appreciated.......Thank you freenow

Thorpeheather@... wrote:Hi Vic,

If I had my time again my son would never have gone on the gfcf diet but

would have gone straight onto the enzymes.

Don't get me wrong, my son started speaking three days after taking out

dairy. However, I do believe that he would have done the same thing if I had

just given him the enzymes to break the dairy down before it became a problem.

I certainly would have tried it the other way first anyway.

My reason is this. Because we have been on the diet and seen improvements

we are constantly looking for food intolerances even on the enzymes. Had we

not have seen the improvements on the diet first, we would be seeing the

improvements from the enzymes instead and would not be so over concerned. It

takes

a lot more courage to take the plunge with new foods after being on the

diet. Am I making sense?

So my opinion is that you would have a much more relaxed life by using the

enzymes. After all, you could always then implement the diet if you felt it

was still necessary.

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  • 1 year later...

Hi Kris,

I put both of my daughters (Meg-3.75-apraxia and Kate-2-typical) on

the GFCF diet last winter. I didn't notice a specific change in Meg's

speech, but she had been making wonderful progress with several

supplements anyway. What I did notice was significant progress in

potty training for her. Within a day or two of removing casein, Meg

had her first successes urinating on the toilet. Within a few days of

removing gluten she had her first BM on the toilet. A few weeks later

she was fully potty trained. Kate's eczema (she'd had since birth)

went started diminishing a few days after we removed casein and

eventually disappeared completely.

I only kept the girls on the diet for about 3 months, though we

continue to limit milk products (they don't drink milk and eat only

soy yogurt, though they occasionally have a grilled cheese and we

don't worry about products with a little milk in them). As far as

gluten is concerned, I think the girls eat a lot less than normal kids

because we picked up some new meals and snacks from the diet that have

stayed with us, but we don't purposely limit gluten anymore. I didn't

see any regressions at first, but now I wonder if Meg's toiletting

accidents may be a sign she needs to go back on the diet. Kate's

eczema has not returned (DH and I were just commenting the other day

about it and how beautifully soft and smooth her skin is now!).

I'd say it's worth a whole-hearted try! Have you done any food

intolerance testing?

Kerri

>

> Hi there. I have a question that I hope some folks can help with.

I

> have my daughter on the EFA's and she is doing quite well. I am

> considering initiating a gfcf diet for her. I know that there are

> families who have an autistic child and have seen great improvements

> utilizing the gfcf diet. What I'm wondering is if there is a family

> that has initiated a gfcf diet with a child that is not on the

> spectrum? If so, did you see a lot of improvement and what was your

> experience like utilizing the diet?

>

> Just wondering!

>

> Kris

>

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Hi Kris,

I put both of my daughters (Meg-3.75-apraxia and Kate-2-typical) on

the GFCF diet last winter. I didn't notice a specific change in Meg's

speech, but she had been making wonderful progress with several

supplements anyway. What I did notice was significant progress in

potty training for her. Within a day or two of removing casein, Meg

had her first successes urinating on the toilet. Within a few days of

removing gluten she had her first BM on the toilet. A few weeks later

she was fully potty trained. Kate's eczema (she'd had since birth)

went started diminishing a few days after we removed casein and

eventually disappeared completely.

I only kept the girls on the diet for about 3 months, though we

continue to limit milk products (they don't drink milk and eat only

soy yogurt, though they occasionally have a grilled cheese and we

don't worry about products with a little milk in them). As far as

gluten is concerned, I think the girls eat a lot less than normal kids

because we picked up some new meals and snacks from the diet that have

stayed with us, but we don't purposely limit gluten anymore. I didn't

see any regressions at first, but now I wonder if Meg's toiletting

accidents may be a sign she needs to go back on the diet. Kate's

eczema has not returned (DH and I were just commenting the other day

about it and how beautifully soft and smooth her skin is now!).

I'd say it's worth a whole-hearted try! Have you done any food

intolerance testing?

Kerri

>

> Hi there. I have a question that I hope some folks can help with.

I

> have my daughter on the EFA's and she is doing quite well. I am

> considering initiating a gfcf diet for her. I know that there are

> families who have an autistic child and have seen great improvements

> utilizing the gfcf diet. What I'm wondering is if there is a family

> that has initiated a gfcf diet with a child that is not on the

> spectrum? If so, did you see a lot of improvement and what was your

> experience like utilizing the diet?

>

> Just wondering!

>

> Kris

>

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My daughter's ENT tested her for allergies (RAST testing) and

everything came out normal. We have had life long eczema issues with

her but it didn't get really bad until she got to be about 18 months.

It has gotten progressively worse since then with dry skin, Keratosis

pilaris (sp?), etc. Environmental allergies have greatly increased

along with the increase in skin problems. Since she has turned 2

we've had 7 ear infections (she turned 2 in march) and now she's on the

list for PE tubes. I have suspected that she may be intolerant to milk

products. I figured that I would give the diet a try. In all honesty,

she'll be eating healthier than she ever has. Additionally I had read

of families noting great changes in their children and I wondered if

the same thing would happen with Grace.

Kris

On Aug 17, 2006, at 6:32 AM, Jeff wrote:

> Hi Kris,

>

> I put both of my daughters (Meg-3.75-apraxia and Kate-2-typical) on

> the GFCF diet last winter. I didn't notice a specific change in Meg's

> speech, but she had been making wonderful progress with several

> supplements anyway. What I did notice was significant progress in

> potty training for her. Within a day or two of removing casein, Meg

> had her first successes urinating on the toilet. Within a few days of

> removing gluten she had her first BM on the toilet. A few weeks later

> she was fully potty trained. Kate's eczema (she'd had since birth)

> went started diminishing a few days after we removed casein and

> eventually disappeared completely.

>

> I only kept the girls on the diet for about 3 months, though we

> continue to limit milk products (they don't drink milk and eat only

> soy yogurt, though they occasionally have a grilled cheese and we

> don't worry about products with a little milk in them). As far as

> gluten is concerned, I think the girls eat a lot less than normal kids

> because we picked up some new meals and snacks from the diet that have

> stayed with us, but we don't purposely limit gluten anymore. I didn't

> see any regressions at first, but now I wonder if Meg's toiletting

> accidents may be a sign she needs to go back on the diet. Kate's

> eczema has not returned (DH and I were just commenting the other day

> about it and how beautifully soft and smooth her skin is now!).

>

> I'd say it's worth a whole-hearted try! Have you done any food

> intolerance testing?

>

> Kerri

>

>

> >

> > Hi there. I have a question that I hope some folks can help with.

> I

> > have my daughter on the EFA's and she is doing quite well. I am

> > considering initiating a gfcf diet for her. I know that there are

> > families who have an autistic child and have seen great improvements

> > utilizing the gfcf diet. What I'm wondering is if there is a family

> > that has initiated a gfcf diet with a child that is not on the

> > spectrum? If so, did you see a lot of improvement and what was your

> > experience like utilizing the diet?

> >

> > Just wondering!

> >

> > Kris

> >

>

>

>

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My daughter's ENT tested her for allergies (RAST testing) and

everything came out normal. We have had life long eczema issues with

her but it didn't get really bad until she got to be about 18 months.

It has gotten progressively worse since then with dry skin, Keratosis

pilaris (sp?), etc. Environmental allergies have greatly increased

along with the increase in skin problems. Since she has turned 2

we've had 7 ear infections (she turned 2 in march) and now she's on the

list for PE tubes. I have suspected that she may be intolerant to milk

products. I figured that I would give the diet a try. In all honesty,

she'll be eating healthier than she ever has. Additionally I had read

of families noting great changes in their children and I wondered if

the same thing would happen with Grace.

Kris

On Aug 17, 2006, at 6:32 AM, Jeff wrote:

> Hi Kris,

>

> I put both of my daughters (Meg-3.75-apraxia and Kate-2-typical) on

> the GFCF diet last winter. I didn't notice a specific change in Meg's

> speech, but she had been making wonderful progress with several

> supplements anyway. What I did notice was significant progress in

> potty training for her. Within a day or two of removing casein, Meg

> had her first successes urinating on the toilet. Within a few days of

> removing gluten she had her first BM on the toilet. A few weeks later

> she was fully potty trained. Kate's eczema (she'd had since birth)

> went started diminishing a few days after we removed casein and

> eventually disappeared completely.

>

> I only kept the girls on the diet for about 3 months, though we

> continue to limit milk products (they don't drink milk and eat only

> soy yogurt, though they occasionally have a grilled cheese and we

> don't worry about products with a little milk in them). As far as

> gluten is concerned, I think the girls eat a lot less than normal kids

> because we picked up some new meals and snacks from the diet that have

> stayed with us, but we don't purposely limit gluten anymore. I didn't

> see any regressions at first, but now I wonder if Meg's toiletting

> accidents may be a sign she needs to go back on the diet. Kate's

> eczema has not returned (DH and I were just commenting the other day

> about it and how beautifully soft and smooth her skin is now!).

>

> I'd say it's worth a whole-hearted try! Have you done any food

> intolerance testing?

>

> Kerri

>

>

> >

> > Hi there. I have a question that I hope some folks can help with.

> I

> > have my daughter on the EFA's and she is doing quite well. I am

> > considering initiating a gfcf diet for her. I know that there are

> > families who have an autistic child and have seen great improvements

> > utilizing the gfcf diet. What I'm wondering is if there is a family

> > that has initiated a gfcf diet with a child that is not on the

> > spectrum? If so, did you see a lot of improvement and what was your

> > experience like utilizing the diet?

> >

> > Just wondering!

> >

> > Kris

> >

>

>

>

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Kris,

GFCF would be a great place to start. I did a 96-food IgG panel for

Meg. IgG is typically thought of as " intolerance " and is not the

same as what the RAST test detects, though many say it's

unreliable. Casein and gluten are very common problems, but there

are others like soy, corn, eggs, etc. In hindsight, I don't think I

should've ordered this test ($$), but I guess if she had been

intolerant to corn or something then GFCF wouldn't have worked as

well. You could try an elimination diet if you're worried about

other allergies but don't want to order an IgG test. A lot of

parents say that's really the only way to truly determine what's

affecting your child. Best of luck whatever you decide! You sound

like you already know where to look for support, but if you need any

resources feel free to email me privately.

Kerri

>

> My daughter's ENT tested her for allergies (RAST testing) and

> everything came out normal. We have had life long eczema issues

with

> her but it didn't get really bad until she got to be about 18

months.

> It has gotten progressively worse since then with dry skin,

Keratosis

> pilaris (sp?), etc. Environmental allergies have greatly increased

> along with the increase in skin problems. Since she has turned 2

> we've had 7 ear infections (she turned 2 in march) and now she's

on the

> list for PE tubes. I have suspected that she may be intolerant to

milk

> products. I figured that I would give the diet a try. In all

honesty,

> she'll be eating healthier than she ever has. Additionally I had

read

> of families noting great changes in their children and I wondered

if

> the same thing would happen with Grace.

>

> Kris

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Good Morning Jeff,

I have read that alot of families have had success on the GFCF diet so I would

love to try it on my daughter who is 5 years old with verbal and oral apraxia.

Where did you get a copy of the GFCF diet?

Thanks so much for all of you help in advance.

Bonnye- mother of Faith

Jeff <kerripat@...> wrote:

Hi Kris,

I put both of my daughters (Meg-3.75-apraxia and Kate-2-typical) on

the GFCF diet last winter. I didn't notice a specific change in Meg's

speech, but she had been making wonderful progress with several

supplements anyway. What I did notice was significant progress in

potty training for her. Within a day or two of removing casein, Meg

had her first successes urinating on the toilet. Within a few days of

removing gluten she had her first BM on the toilet. A few weeks later

she was fully potty trained. Kate's eczema (she'd had since birth)

went started diminishing a few days after we removed casein and

eventually disappeared completely.

I only kept the girls on the diet for about 3 months, though we

continue to limit milk products (they don't drink milk and eat only

soy yogurt, though they occasionally have a grilled cheese and we

don't worry about products with a little milk in them). As far as

gluten is concerned, I think the girls eat a lot less than normal kids

because we picked up some new meals and snacks from the diet that have

stayed with us, but we don't purposely limit gluten anymore. I didn't

see any regressions at first, but now I wonder if Meg's toiletting

accidents may be a sign she needs to go back on the diet. Kate's

eczema has not returned (DH and I were just commenting the other day

about it and how beautifully soft and smooth her skin is now!).

I'd say it's worth a whole-hearted try! Have you done any food

intolerance testing?

Kerri

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Bonnye,

There is no " GFCF diet " to purchase, but there are books as well as

web sites and support groups that can help. I read both

Seroussi's " Unraveling the Mystery of PDD and Autism " and

's " Special Diets for Special Kids " . The first is a book about

why GFCF works, and it's a very easy read because it's written more

like a mystery novel. The second contains some great recipes and in

my eyes is a " must-have " for beginners. There are a few

Groups you can join. GFCFKids was a good one, and there are a few

for recipes. GFCFdiet.com and www.tacanow.org are websites that

were very helpful to me. Hope that helps, and GOOD LUCK!

Kerri (Jeff is my husband - I use his account)

>

> Hi Kris,

>

> I put both of my daughters (Meg-3.75-apraxia and Kate-2-typical)

on

> the GFCF diet last winter. I didn't notice a specific change in

Meg's

> speech, but she had been making wonderful progress with several

> supplements anyway. What I did notice was significant progress in

> potty training for her. Within a day or two of removing casein,

Meg

> had her first successes urinating on the toilet. Within a few days

of

> removing gluten she had her first BM on the toilet. A few weeks

later

> she was fully potty trained. Kate's eczema (she'd had since birth)

> went started diminishing a few days after we removed casein and

> eventually disappeared completely.

>

> I only kept the girls on the diet for about 3 months, though we

> continue to limit milk products (they don't drink milk and eat

only

> soy yogurt, though they occasionally have a grilled cheese and we

> don't worry about products with a little milk in them). As far as

> gluten is concerned, I think the girls eat a lot less than normal

kids

> because we picked up some new meals and snacks from the diet that

have

> stayed with us, but we don't purposely limit gluten anymore. I

didn't

> see any regressions at first, but now I wonder if Meg's toiletting

> accidents may be a sign she needs to go back on the diet. Kate's

> eczema has not returned (DH and I were just commenting the other

day

> about it and how beautifully soft and smooth her skin is now!).

>

> I'd say it's worth a whole-hearted try! Have you done any food

> intolerance testing?

>

> Kerri

>

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Kris,

GFCF would be a great place to start. I did a 96-food IgG panel for

Meg. IgG is typically thought of as " intolerance " and is not the

same as what the RAST test detects, though many say it's

unreliable. Casein and gluten are very common problems, but there

are others like soy, corn, eggs, etc. In hindsight, I don't think I

should've ordered this test ($$), but I guess if she had been

intolerant to corn or something then GFCF wouldn't have worked as

well. You could try an elimination diet if you're worried about

other allergies but don't want to order an IgG test. A lot of

parents say that's really the only way to truly determine what's

affecting your child. Best of luck whatever you decide! You sound

like you already know where to look for support, but if you need any

resources feel free to email me privately.

Kerri

>

> My daughter's ENT tested her for allergies (RAST testing) and

> everything came out normal. We have had life long eczema issues

with

> her but it didn't get really bad until she got to be about 18

months.

> It has gotten progressively worse since then with dry skin,

Keratosis

> pilaris (sp?), etc. Environmental allergies have greatly increased

> along with the increase in skin problems. Since she has turned 2

> we've had 7 ear infections (she turned 2 in march) and now she's

on the

> list for PE tubes. I have suspected that she may be intolerant to

milk

> products. I figured that I would give the diet a try. In all

honesty,

> she'll be eating healthier than she ever has. Additionally I had

read

> of families noting great changes in their children and I wondered

if

> the same thing would happen with Grace.

>

> Kris

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Good Morning Jeff,

I have read that alot of families have had success on the GFCF diet so I would

love to try it on my daughter who is 5 years old with verbal and oral apraxia.

Where did you get a copy of the GFCF diet?

Thanks so much for all of you help in advance.

Bonnye- mother of Faith

Jeff <kerripat@...> wrote:

Hi Kris,

I put both of my daughters (Meg-3.75-apraxia and Kate-2-typical) on

the GFCF diet last winter. I didn't notice a specific change in Meg's

speech, but she had been making wonderful progress with several

supplements anyway. What I did notice was significant progress in

potty training for her. Within a day or two of removing casein, Meg

had her first successes urinating on the toilet. Within a few days of

removing gluten she had her first BM on the toilet. A few weeks later

she was fully potty trained. Kate's eczema (she'd had since birth)

went started diminishing a few days after we removed casein and

eventually disappeared completely.

I only kept the girls on the diet for about 3 months, though we

continue to limit milk products (they don't drink milk and eat only

soy yogurt, though they occasionally have a grilled cheese and we

don't worry about products with a little milk in them). As far as

gluten is concerned, I think the girls eat a lot less than normal kids

because we picked up some new meals and snacks from the diet that have

stayed with us, but we don't purposely limit gluten anymore. I didn't

see any regressions at first, but now I wonder if Meg's toiletting

accidents may be a sign she needs to go back on the diet. Kate's

eczema has not returned (DH and I were just commenting the other day

about it and how beautifully soft and smooth her skin is now!).

I'd say it's worth a whole-hearted try! Have you done any food

intolerance testing?

Kerri

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