Guest guest Posted January 11, 2008 Report Share Posted January 11, 2008 Breakthrough in lowering cholesterol http://www.upi.com/NewsTrack/Health/2008/01/10/breakthrough_in_loweri ng_cholesterol/9768/ Canadian researchers say they decreased the level of low-density lipids, or LDL, the " bad cholesterol, " in the blood of mice by manipulating an enzyme. Dr. Lehner of the University of Alberta and his colleagues have found a way to reduce the amount of bad cholesterol and fatty acids that end up in the blood from food the body metabolizes. " We established the proof of principle of how these metabolic pathways work, " Lehner said in a statement. " We discovered the activity of an enzyme that releases fatty acids from fat cells and the liver into the blood and how to inhibit this from happening. " Lehner discovered how to inhibit LDL and triglycerides, which are another form of fat in the blood and a leading risk in obesity- related Type 2 diabetes as well as heart disease. " There is a substantial pharmacological interest in the enzymes that control triglycerides and cholesterol metabolism in tissues, " Lehner said. Quote Link to comment Share on other sites More sharing options...
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