Guest guest Posted February 8, 2008 Report Share Posted February 8, 2008 Wilbanks wrote: > The issue with whole grains are the many compounds they contain that > block nutrient absorption. I have never heard of this before. Can anyone elucidate what these compounds that block nutrients are and by what mechanism that " blockage " works? Thank you, Crain Los Angeles, CA Quote Link to comment Share on other sites More sharing options...
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