Guest guest Posted January 25, 2004 Report Share Posted January 25, 2004 >We make our own goat's milk butter and then from the skimmed milk we make yogurt. >Is this okay? >I know Nourishing Traditions recommends using " whole " products but I would not want to waste all that milk! Any comments? That's fine! The idea is to utilize the whole milk, which you are doing. Peace, Kris , gardening in harmony with nature in northwest Ohio http://home.woh.rr.com/billkrisjohnson/ Quote Link to comment Share on other sites More sharing options...
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