Guest guest Posted January 26, 2004 Report Share Posted January 26, 2004 >as an aside, i wonder if sea vegetables on the whole would tend to have a higher brix index than most cultivated plants since their medium (the ocean and the ocean soil) haven't been stripped of nutrients in the way that most cultivated land (at least in the U.S.) has? I'm sure they do - that's why they are considered so nutritious. There has been some amazing research done using seawater as fertilizer, with excellent results: Sea Energy in Agriculture - an article http://www.acresusa.com/toolbox/reprints/seaenergy_nov01.pdf Sea Energy Agriculture - the book http://www.acresusa.com/books/closeup.asp?prodid=768 & catid=4 & pcid=2 A story from the book http://home.woh.rr.com/billkrisjohnson/Kris/Other_Issues.htm#Survivors Ocean Grown Solution - the product http://oceangrown.com/whats.htm Peace, Kris , gardening in harmony with nature in northwest Ohio http://home.woh.rr.com/billkrisjohnson/ Quote Link to comment Share on other sites More sharing options...
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