Guest guest Posted February 26, 2004 Report Share Posted February 26, 2004 Sally Recomends Raw egg yolks as one of the best starter foods for children over four months. I'm still a little squimish about the thought of raw eggs, especially for my baby. Does anyone have any thing to say about this. We have started to feed him kefir. How would you serve the egg yolks? I've also heard of children becoming allergic to eggs when fed this young. Is this more because of the egg white, which is hard to digest? Quote Link to comment Share on other sites More sharing options...
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