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Re: marrow/Re: why skim the fat?

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Sometimes little pieces of bone fly all over my kitchen, but it's all

in good fun.

HAHAHA. And the marrow tastes good to ?

_____

From: Anton [mailto:michaelantonparker@...]

Sent: Sunday, 22 February 2004 10:55 AM

Subject: marrow/Re: why skim the fat?

> Mike how do you hack the marrow out of the bones before cooking?

@@@@@

I use my coconut hatchet. (Just a regular cheap $10 hatchet.)

Mike

SE Pennsylvania

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Mike,

Use a rock next time. You can then sign as Neanderthal Mike. :)

> > Sometimes little pieces of bone fly all over my kitchen, but it's

> all

> > in good fun.

> >

> > HAHAHA. And the marrow tastes good to ?

Wanita

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