Guest guest Posted March 18, 2004 Report Share Posted March 18, 2004 Super..Just heard it's a great mercury detox....There is a German doctor who has researched this. When I have a chance I will translate next week and send it over the groups!! in Germany /opening coconut/Re: green coconuts > > > On the subject of coconuts,.... I have just bought one and don't > know how to > > get the cocowater out without wasting most of it. Any ideas!! > > > > Many thanks, > > > > > > (I cannot find my trusty machete at the moment.) > @@@@@@@@@@@@@ > > I'm pasting below something I wrote in the past for another list. > > Mike > SE Pennsylvania > > The best way to predict the future is to invent it. --Alan Kay > > ---------------------- > > i've never tried using an old coconut, but for young coconuts it's a > breeze, and a cleaver (expensive) is not needed. just buy a cheap > ($10) small hatchet and a cheap ice-pick ($2). it requires very > little effort to tap a hole through the outer layers with the ice- > pick, and you can use the hammer side of the hatchet. poke two holes, > one anywhere you want and the other far enough away somewhere for air > so the coconut water will drain out quickly. to catch the water i > use a pyrex glass measuring bowl that fits the coconut just right. > after the water drains out, just place the coconut pointy end up (on > a cutting board, the ground, etc) and give a good blow or two through > the middle with the hatchet to split it into two halves. then just > scoop out the meat with a spoon. so easy it can be done on the go as > a snack. > > also, with young coconuts you can just put the meat and some regular > water in a blender to make delicious coconut milk. about as easy as > it gets. and of course the best part is that you get a good amount > of coconut water to drink by itself, fresh or kefired. > > > > > > Quote Link to comment Share on other sites More sharing options...
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