relations (was Re: source for raw bison liver?)

[Guest guest]

Hi Lorraine,

I want you to know I think the world of Feldenkrais work. I took

group classes for a few months and totally got rid of a major pain

problem in my neck. Wonderful experience.

I will let my sister know you are in the Boston area. She lives in

Brookline. Her husband, Spencer Schaeffer, is a very fine osteopath,

maybe you know of him? Any way I'm glad you found your way to Native

Nutrition. This is a great place to learn and help others too.

All my best,

Sheila

> Katja,

> Nope, Jon Feldman is no relation. My family is originally from NY,

I grew

> up on Long Island, my folks have passed away, and I've been in the

Boston

> area since 1974. I'm living alone (divorced long ago), and work

out of my

> home in private practice as a Feldenkrais practitioner for the last

24

> years.

>

> What's atg? Where are you located? I'm pretty new to this list,

first

> joined Feb. 17, and honestly I've been completely overwhelmed by

the sheer

> number of posts on this list! I have a number of professional

lists that I

> also participate in, and each day I face hundreds of emails and

hours of

> reading. I don't get to a lot of it, but I've been trying to read

as much

> as I'm able.

>

> I'm located in the area at the intersection of Rte 128/95 and the

Mass

> Pike/90. I've been getting my milk at Westminster Dairy in

Westminster

> West, Vermont, which is about 5 miles north of Putney, Vermont.

They have

> some raw milk cheese too, but I've also been getting that off

Mercola's

> internet site, or sometimes also at the local Whole Foods Market

(formerly

> Bread & Circus).

>

> What's your source of milk and stuff? I thought of doing the raw

liver

> after described his regimen and it sounded like it might be

helpful to

> my condition.

>

> thanks,

> Larraine

>

>

> Larraine Feldman M.Ed.

> 72 Ash St.

> Weston, MA 02493

> ph. 781-894-1011

> fax 781-642-7330

> email <larraine1@c...> (as of June 10, 2003)