Re: coconut oil/blood type O (was Side effects of Fish oils)

[Guest guest]

Hi Deb,

You would think, wouldn't you? Even here on this list, you don't hear

ppl saying that they HAVE the problem, they are having gut problems,

usually. Which could be anything. I don't think I have heard anyone

say here that they for sure KNOW, that an ND has told them or a doctor

has told them they have trouble digesting fats and as a result they

are doing_____ to improve. In fact I have read here that fat is very

easily digested and once you really have the problem, it is very hard

to get rid of. I talked to Annette at WFN about it and she agreed that

fat was easily digested.

You have a point though. For many years most ppl have been eating low

fat or trying to avoid it altogether. I don't know if your statement

is true about eating enough fat to create the enzymes to digest fat.

Have to go look that one up. LOL

Del

>

>

> > So Sheryl, what are you doing about your fat metabolism problem,

> > besides eating VCO? Is this a diagnosed problem? Do you know what

> > caused your problem? This is very interesting to me. I have read

> that

> > a fat metabolism problem is rare. So it is hard to find someone to

> > discuss this with. How long have you been dealing with it?

> > Del

[Guest guest]

I think fat is easily digested if you have plenty of lipase and bile

being produced. On P12 of N/T Sally says that bile salts are made

from cholesterol. I had a feeling that I;d read something else along

those lines, but I can't find it now.

People here are eating lots of raw fats which have the lipase

intact. But when people eat cooked fats, they would be harder to

digest. especially as they get older and are not producing as much

lipase. I know my mother has a hard time digesting fats. I;ve

recntly got her onto digestive enzymes, but i have't heard yet

whether she's doing better.

deb

>

> You have a point though. For many years most ppl have been eating

low

> fat or trying to avoid it altogether. I don't know if your

statement

> is true about eating enough fat to create the enzymes to digest

fat.

[Guest guest]

Del-

>The way I understand it

>, it does not mean to TOTALLY avoid those foods.

What said, and it definitely does mean to totally avoid those

foods. Those foods are supposed to be toxic, very poisonous, to people of

the " wrong " blood type.

Of course, any immune reaction can only be taking place when digestion is

impaired and proteins are slipping through intact anyway...

-

[Guest guest]

Del-

>Where

>all do you find gums?

Unfortunately, in a lot of refined foods, even otherwise-good ones like

coconut milk and cream. Gums are used as binders, emulsifiers, thickeners,

flow aids, sometimes even fillers.

-

[Guest guest]

I know ya'll just had a long list of posts about Quality First VCO. I

didn't get to read much of it. Was it discovered that it was gum-free?

What about the coconut milk and cream from WFN? Not the bottled

coconut milk from WFN, though, right?

Del

> Del-

>

> >Where

> >all do you find gums?

>

> Unfortunately, in a lot of refined foods, even otherwise-good ones like

> coconut milk and cream. Gums are used as binders, emulsifiers,

thickeners,

> flow aids, sometimes even fillers.

>

>

>

>

> -