Guest guest Posted April 9, 2004 Report Share Posted April 9, 2004 >Heidi... pour boiling water on the chicken feet and soak for a while... you should be able to scrape/peel off the rough skin with a sharp knife.... I remember my mother doing it when I was a child. > >Dedy Thanks! I'll have to do it when no one is around and make the broth and freeze it, I think. People are almost accepting of my fried little fish, but chicken feet are pushing it ... -- Heidi Jean Quote Link to comment Share on other sites More sharing options...
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