Re: Making healthy bread -- found the answers already

[Guest guest]

Roman wrote:

> Hi,

>

> Has anyone here made healthy bread themselves? I am interested in making bread

from fermented (long fermentation would be best) flour and preferably non-wheat

flour. I'd like the bread to be tasty too. Would appreciate your

recommendations.

>

> Thanks

>

> Roman

Oh, I don't know how I forgot about searching previous posts. I've found lots of

them on this topic.

Roman