THE Yummiest Chicken Marinade!

[Guest guest]

Hi everybody ~ just wanted to share this very yummy marinade that

we've been basically using every day for our chicken. I buy a 12

pack of chicken breasts for about $8 every Sunday and marinade all of

them, then grill them in my Foreman Grill -- I LOVE that

thing! Here it is ~ this is for 6 breasts; I just double it for 12.

Lemon Garlic Marinade

1 t. dried oregano

1/2 t. seasoned salt

1/4 t. pepper

2 t. butter buds + 2 t. water

3/4 c. water

3 T. lemon juice (I squeeze the lemons, and put the remains in there

too)

2 garlic cloves, minced

1 t. chicken bouillon granules

2 t. minced fresh parsley

I poke the chicken a couple of times and put them in a bag, seal it

shut with this marinade. I've marinaded it for 1 hour and it tastes

great ~ sometimes I leave it in overnight too. I can even eat the

chicken cold like this, I use it for salads, sandwiches. =) Enjoy!

[Guest guest]

This sounds like a good idea. Will try as soon as I

can get to the store to buy some of those chicken

breasts!

--- sherahtaylor@... wrote:

> Hi everybody ~ just wanted to share this very yummy

> marinade that

> we've been basically using every day for our

> chicken. I buy a 12

> pack of chicken breasts for about $8 every Sunday

> and marinade all of

> them, then grill them in my Foreman Grill --

> I LOVE that

> thing! Here it is ~ this is for 6 breasts; I just

> double it for 12.

>

> Lemon Garlic Marinade

>

> 1 t. dried oregano

> 1/2 t. seasoned salt

> 1/4 t. pepper

> 2 t. butter buds + 2 t. water

> 3/4 c. water

> 3 T. lemon juice (I squeeze the lemons, and put the

> remains in there

> too)

> 2 garlic cloves, minced

> 1 t. chicken bouillon granules

> 2 t. minced fresh parsley

>

> I poke the chicken a couple of times and put them in

> a bag, seal it

> shut with this marinade. I've marinaded it for 1

> hour and it tastes

> great ~ sometimes I leave it in overnight too. I

> can even eat the

> chicken cold like this, I use it for salads,

> sandwiches. =) Enjoy!

>

>

>

>

__________________________________________________

[Guest guest]

This sounds like a good idea. Will try as soon as I

can get to the store to buy some of those chicken

breasts!

--- sherahtaylor@... wrote:

> Hi everybody ~ just wanted to share this very yummy

> marinade that

> we've been basically using every day for our

> chicken. I buy a 12

> pack of chicken breasts for about $8 every Sunday

> and marinade all of

> them, then grill them in my Foreman Grill --

> I LOVE that

> thing! Here it is ~ this is for 6 breasts; I just

> double it for 12.

>

> Lemon Garlic Marinade

>

> 1 t. dried oregano

> 1/2 t. seasoned salt

> 1/4 t. pepper

> 2 t. butter buds + 2 t. water

> 3/4 c. water

> 3 T. lemon juice (I squeeze the lemons, and put the

> remains in there

> too)

> 2 garlic cloves, minced

> 1 t. chicken bouillon granules

> 2 t. minced fresh parsley

>

> I poke the chicken a couple of times and put them in

> a bag, seal it

> shut with this marinade. I've marinaded it for 1

> hour and it tastes

> great ~ sometimes I leave it in overnight too. I

> can even eat the

> chicken cold like this, I use it for salads,

> sandwiches. =) Enjoy!

>

>

>

>

__________________________________________________

[Guest guest]

I just called your house! Call me later.

MP

[Guest guest]

I just called your house! Call me later.

MP