the Glutenator's hash browns

[Guest guest]

yer Glutenatornship,

Would you mind sharing once more how you fix your hash browns? I know you

grate them, but do you mix with an egg to bind them? I've been slicing

potatoes into fairly thick slivers and frying in CO, but I think they're

harder to digest when cut in big chunks like this.

thanky :-)

Suze Fisher

Lapdog Design, Inc.

Web Design & Development

http://members.bellatlantic.net/~vze3shjg

Weston A. Price Foundation Chapter Leader, Mid Coast Maine

http://www.westonaprice.org

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“The diet-heart idea (the idea that saturated fats and cholesterol cause

heart disease) is the greatest scientific deception of our times.” --

Mann, MD, former Professor of Medicine and Biochemistry at Vanderbilt

University, Tennessee; heart disease researcher.

The International Network of Cholesterol Skeptics

<http://www.thincs.org>

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