Guest guest Posted August 5, 2004 Report Share Posted August 5, 2004 @@@@@@@@@@@ > Today I made my first oatmeal soaked overnight with whey. It was delicious! It cooked up so quickly, and it was so smooth and creamy. I added some fresh raw milk and maple syrup at the end. Mmmm. > > Funny thing is, I used to be a teacher in a child care center. Our kitchen helper was a 4x4 Jamaican woman who had a heavy accent. She @@@@@@@@@@@@ I feel the same way about NT-style oatmeal; it was the very first thing I tried based on NT and for a few months I ate it everyday, usually plain and cold as part of packed meals. Yummmmmmm. One of my all-time favorite foods. I used whole oats ( " groats " ) and put them in my food processor giving a mix of different sized particles, aiming for " cracked oats " size, but it was the best I could do without a grain mill... But I'm really writing to ask: what is a " 4x4 " woman???? I'm stumped. Mike SE Pennsylvania The best way to predict the future is to invent it. --Alan Kay Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 6, 2004 Report Share Posted August 6, 2004 Sorry, this comes from my parochial school days, Sister Eleanor was 4' tall and 4' around and very cranky. So everyone called her 4 x 4. This kitchen helper was the same...basically a short chubby jolly older woman. Hope that doesn't offend anyone...to me it was a cute way of describing her. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 8, 2004 Report Share Posted August 8, 2004 > Today I made my first oatmeal soaked overnight with whey. Did you follow the recipe in NT?? What type of oats did you use (i.e. rolled, whole, cut, etc)? Thanks for the answers. It sounds really yummy! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 8, 2004 Report Share Posted August 8, 2004 Yup! I followed the recipe in NT, using rolled oats and whey. Then added vanilla, a tiny bit of raw milk and maple syrup after I cooked it in the morning. Re: first oatmeal > Today I made my first oatmeal soaked overnight with whey. Did you follow the recipe in NT?? What type of oats did you use (i.e. rolled, whole, cut, etc)? Thanks for the answers. It sounds really yummy! Quote Link to comment Share on other sites More sharing options...
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