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Brix ramblings

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I found a blackberry today with a reading of 5 and others with

readings of 8,9,11, and even 14. I tasted them all.I didn't do a

triangle test though.So that test is just my unofficial opinion. The

5 was not nearly as sweeet as the 11 and 14. I'd consider them all

vine ripened. I'm not real sure Brix tells you the item is full of

nutrients or that 14 has more nutrients than 5. Brix is measured

with a refractometer which measures crystals, as in sugar or salt.

I've discussed this before and while I am not an expert on

refractometers, I don't know how Brix correlates to nutrient

content. Haven't had a chance to read and filter brix talk Suze

mentioned but have had several instrumentation classes.I've

read " high " Brix plants are healthy in that bugs don't eat them

whatever hi is. The pigweed leaves in the OP corn patch yesterdey

read 5 or 6 and my corn leaf read 4 1/2. Dan Skow says the weed

shouldn't have higher Brix than the crop and has recommendations for

the problem in Farming in the 21st Century. Takes money and time for

sure, to even try this suggestion. He is at International Ag labs in

Minnesota I believe. This all leads to a lot of experimentation

which is costly esp if very little saleable or even very little

usable product is grown and I have to eat weeds. We have edible weeds

too and the milk cow prefers them to grass when they're highly

palatable. Probably she likes the minerals in them too. Salatin

calls it salad bar beef when the livestock roam around the farm

eating what they prefer. This takes more acreage so costs more for

land, taxes,fence building, etc and brings prices up again.Weeds are

only in an edible state a short time so it's hard to keep a critter

full on the short season weeds. Livestock have to have nutrients when

weeds aren't palatable and in season. So agronomists " invented "

otherstuff I suppose. Long season grasses,hybrids, etc. Wheat is even

grazed for several months in fall and in spring. and If not

overgrazed it will have berries for harvesting in June in KS. Some

farmers know what Brix reading is great and even what Brix is minimal

at various stages of growth. But that is " top secret " info I think

and I'm not sure of nutrient content in that hi Brix crop. Such as

Full of nutrients, or high in folic acid, or high in protein, or hi

in B vitamins. etc. Regards, Dennis Kemnitz

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