Guest guest Posted August 25, 2004 Report Share Posted August 25, 2004 Hi, would anyone know how much salt to use to make a brine for smoking salmon. They have wild salmon for sale here at 98 cents a pound. I would like to smoke some. I want to make a brine with water and sea salt that I can soak the fish in overnight. The brine recipies I can find on the net usually have other ingriedents that I don't want to use. Tia, Bruce Quote Link to comment Share on other sites More sharing options...
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