Re: Book: Keeping foods fresh

[Guest guest]

>> In the " Keeping Food Fresh " book there is a recipe for fermenting the

tomatoes<snippers>

>

>Heidi, I would like to get a copy of this book.

>It sounds good from your postings.

>

>Can you please post the name of the author.

>I find two books by the same title when I check book sellers online.

Keeping Food Fresh: Old World Techniques & Recipes

by

<http://www.amazon.com/exec/obidos/tg/detail/-/1890132101/qid=1093369008/sr=8-1/\

ref=sr_8_xs_ap_i1_xgl14//exec/obidos/search-handle-url/index=books & field-author=\

Aubert%2C%252520Claude/102-9153073-8478548>Claude Aubert

http://www.amazon.com/exec/obidos/tg/detail/-/1890132101/qid=1093369008/sr=8-1/r\

ef=sr_8_xs_ap_i1_xgl14/102-9153073-8478548?v=glance & s=books & n=507846

And yeah, it is a great book. Simple, but it gives a good

overview of how people actually do things.

Heidi Jean