Guest guest Posted September 18, 2006 Report Share Posted September 18, 2006 Hello everyone I have a nursing home that is expanding by 30 beds and need some advice on dining room seating. We do not have sufficient space for 75 residents at one time so the owner wants to move the dependent and assist residents to another room to free up space,however still coming up short. We are also going to two different seatings in the main dining room. Does anyone have a policy or procedure they are willing to share regarding the different seatings? Also, is there a minumum space requirement per Resident? They are planning on adding tables to an already crowded dining room, an idea that I'm not too fond of. Thanks for any info. Kathy Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.