Guest guest Posted June 6, 2006 Report Share Posted June 6, 2006 By the way, Good job on the juicing! PattyCherie Sutherland <funhome@...> wrote: Hi Patty,I know this has come up before, but what brand of juicer do you have or recommend? I initially bought an inexpensive one, just to see if I would keep up with it. After 7 months of twice a day juicing, and after reading your link to the Gerson information, I think I should get the recommended type that presses the fruit and vegies. I re-read that link, and also went to the Gerson Institute web site and watched their video. It's really moving. Thanks for your help (as ALWAYS!)cherie __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 6, 2006 Report Share Posted June 6, 2006 I like mine too. I do have a hard time cleaning the strainer on it. How do you keep yours clean? The Green Life doesn't destroy the enzymes and life of the juice like centrifugal juicers. Kenda > Hi Cherie, > Ther Gerson organization recommends a really, really expensive and labor > intensive juicer. I think if I had cancer and was really desperate to use > juicing as a way to heal, I would think about getting it. But I think you can > safely use a more convenient version. Of course, the choice is yours! > > The quality of the juice is definitely a consideration that should not be > overlooked. But I believe the Gerson organization has stated that a twin gear > juicer is nearly as good as the Norwalk. I have the Green Life juicer and I > think it works very, very well. It does not heat up the juice like some > juicers can due to the friction, and it does not expose the juice to alot of > oxygen, like the centrifugal ones can. IT gives excellent quality juice. > > Of course, the objection most people have to juicers is the cleaning. The > twin gear juicer (Green Life, Green Power) is not so hard to clean, and is > actually pretty easy to disassemble and reassemble. We keep ours on the > counter. > > The Green Life is a little more expensive than most...I think around > $300-$400. > > Hope that helps! I think Kenda bought one too....Kenda, how do you like it? > Cherie, how are you feeling? What happened with your mold issues? > Patty > > > Cherie Sutherland <funhome@...> wrote: > Hi Patty, > I know this has come up before, but what brand of juicer do you have or > recommend? I initially bought an inexpensive one, just to see if I > would keep up with it. After 7 months of twice a day juicing, and > after reading your link to the Gerson information, I think I should get > the recommended type that presses the fruit and vegies. I re-read that > link, and also went to the Gerson Institute web site and watched their > video. It's really moving. > Thanks for your help (as ALWAYS!) > cherie > > > > > > __________________________________________________ > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 6, 2006 Report Share Posted June 6, 2006 Hi Kenda, I clean the strainer with a toothbrush, and I soak it in bleach when needed, along with the other parts when they get discolored from the carrot juice. PattyKenda Skaggs <skaggs@...> wrote: I like mine too. I do have a hard time cleaning the strainer on it. How doyou keep yours clean? The Green Life doesn't destroy the enzymes and lifeof the juice like centrifugal juicers.Kenda> Hi Cherie,> Ther Gerson organization recommends a really, really expensive and labor> intensive juicer. I think if I had cancer and was really desperate to use> juicing as a way to heal, I would think about getting it. But I think you can> safely use a more convenient version. Of course, the choice is yours!> > The quality of the juice is definitely a consideration that should not be> overlooked. But I believe the Gerson organization has stated that a twin gear> juicer is nearly as good as the Norwalk. I have the Green Life juicer and I> think it works very, very well. It does not heat up the juice like some> juicers can due to the friction, and it does not expose the juice to alot of> oxygen, like the centrifugal ones can. IT gives excellent quality juice.> > Of course, the objection most people have to juicers is the cleaning. The> twin gear juicer (Green Life, Green Power) is not so hard to clean, and is> actually pretty easy to disassemble and reassemble. We keep ours on the> counter. > > The Green Life is a little more expensive than most...I think around> $300-$400. > > Hope that helps! I think Kenda bought one too....Kenda, how do you like it?> Cherie, how are you feeling? What happened with your mold issues?> Patty> > > Cherie Sutherland <funhomeverizon (DOT) net> wrote:> Hi Patty,> I know this has come up before, but what brand of juicer do you have or> recommend? I initially bought an inexpensive one, just to see if I> would keep up with it. After 7 months of twice a day juicing, and> after reading your link to the Gerson information, I think I should get> the recommended type that presses the fruit and vegies. I re-read that> link, and also went to the Gerson Institute web site and watched their> video. It's really moving.> Thanks for your help (as ALWAYS!)> cherie> > > > > > __________________________________________________> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 6, 2006 Report Share Posted June 6, 2006 Cherie, Where is the video on their website? I looked it over and didn't see it. I'd love to check it out! Patty Cherie Sutherland <funhome@...> wrote: Hi Patty,I know this has come up before, but what brand of juicer do you have or recommend? I initially bought an inexpensive one, just to see if I would keep up with it. After 7 months of twice a day juicing, and after reading your link to the Gerson information, I think I should get the recommended type that presses the fruit and vegies. I re-read that link, and also went to the Gerson Institute web site and watched their video. It's really moving. Thanks for your help (as ALWAYS!)cherie __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 6, 2006 Report Share Posted June 6, 2006 Thanks, Patty! I'll try using a toothbrush when we get moved back in. Kenda > Hi Kenda, > I clean the strainer with a toothbrush, and I soak it in bleach when needed, > along with the other parts when they get discolored from the carrot juice. > Patty > > Kenda Skaggs <skaggs@...> wrote: > I like mine too. I do have a hard time cleaning the strainer on it. > How do > you keep yours clean? The Green Life doesn't destroy the enzymes and life > of the juice like centrifugal juicers. > > Kenda > >> Hi Cherie, >> Ther Gerson organization recommends a really, really expensive and labor >> intensive juicer. I think if I had cancer and was really desperate to use >> juicing as a way to heal, I would think about getting it. But I think you can >> safely use a more convenient version. Of course, the choice is yours! >> >> The quality of the juice is definitely a consideration that should not be >> overlooked. But I believe the Gerson organization has stated that a twin gear >> juicer is nearly as good as the Norwalk. I have the Green Life juicer and I >> think it works very, very well. It does not heat up the juice like some >> juicers can due to the friction, and it does not expose the juice to alot of >> oxygen, like the centrifugal ones can. IT gives excellent quality juice. >> >> Of course, the objection most people have to juicers is the cleaning. The >> twin gear juicer (Green Life, Green Power) is not so hard to clean, and is >> actually pretty easy to disassemble and reassemble. We keep ours on the >> counter. >> >> The Green Life is a little more expensive than most...I think around >> $300-$400. >> >> Hope that helps! I think Kenda bought one too....Kenda, how do you like it? >> Cherie, how are you feeling? What happened with your mold issues? >> Patty >> >> >> Cherie Sutherland <funhome@...> wrote: >> Hi Patty, >> I know this has come up before, but what brand of juicer do you have or >> recommend? I initially bought an inexpensive one, just to see if I >> would keep up with it. After 7 months of twice a day juicing, and >> after reading your link to the Gerson information, I think I should get >> the recommended type that presses the fruit and vegies. I re-read that >> link, and also went to the Gerson Institute web site and watched their >> video. It's really moving. >> Thanks for your help (as ALWAYS!) >> cherie >> >> >> >> >> >> __________________________________________________ >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 6, 2006 Report Share Posted June 6, 2006 Patty Here's where I found it http://www.gersonmiracle.org/movie.html it's really good. Cherie > Hi Patty, > I know this has come up before, but what brand of juicer do you have or > recommend? I initially bought an inexpensive one, just to see if I > would keep up with it. After 7 months of twice a day juicing, and > after reading your link to the Gerson information, I think I should get > the recommended type that presses the fruit and vegies. I re-read that > link, and also went to the Gerson Institute web site and watched their > video. It's really moving. > Thanks for your help (as ALWAYS!) > cherie > > > > > __________________________________________________ > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 6, 2006 Report Share Posted June 6, 2006 Ladies, If your chemically sensitive bleach wouldn't work. I use lemon, or oxygenated non-chlorine bleach. Penni Re: Patty - juicer? Hi Kenda, I clean the strainer with a toothbrush, and I soak it in bleach when needed, along with the other parts when they get discolored from the carrot juice. PattyKenda Skaggs <skaggs@...> wrote: I like mine too. I do have a hard time cleaning the strainer on it. How doyou keep yours clean? The Green Life doesn't destroy the enzymes and lifeof the juice like centrifugal juicers.Kenda> Hi Cherie,> Ther Gerson organization recommends a really, really expensive and labor> intensive juicer. I think if I had cancer and was really desperate to use> juicing as a way to heal, I would think about getting it. But I think you can> safely use a more convenient version. Of course, the choice is yours!> > The quality of the juice is definitely a consideration that should not be> overlooked. But I believe the Gerson organization has stated that a twin gear> juicer is nearly as good as the Norwalk. I have the Green Life juicer and I> think it works very, very well. It does not heat up the juice like some> juicers can due to the friction, and it does not expose the juice to alot of> oxygen, like the centrifugal ones can. IT gives excellent quality juice.> > Of course, the objection most people have to juicers is the cleaning. The> twin gear juicer (Green Life, Green Power) is not so hard to clean, and is> actually pretty easy to disassemble and reassemble. We keep ours on the> counter. > > The Green Life is a little more expensive than most...I think around> $300-$400. > > Hope that helps! I think Kenda bought one too....Kenda, how do you like it?> Cherie, how are you feeling? What happened with your mold issues?> Patty> > > Cherie Sutherland <funhomeverizon (DOT) net> wrote:> Hi Patty,> I know this has come up before, but what brand of juicer do you have or> recommend? I initially bought an inexpensive one, just to see if I> would keep up with it. After 7 months of twice a day juicing, and> after reading your link to the Gerson information, I think I should get> the recommended type that presses the fruit and vegies. I re-read that> link, and also went to the Gerson Institute web site and watched their> video. It's really moving.> Thanks for your help (as ALWAYS!)> cherie> > > > > > __________________________________________________> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 7, 2006 Report Share Posted June 7, 2006 thanks for the info on the juicer - I'm going to look into it - along with starting to convince my husband that I need it. Cherie > > Hi Patty, > > I know this has come up before, but what brand of juicer do you have or > > recommend? I initially bought an inexpensive one, just to see if I > > would keep up with it. After 7 months of twice a day juicing, and > > after reading your link to the Gerson information, I think I should get > > the recommended type that presses the fruit and vegies. I re- read that > > link, and also went to the Gerson Institute web site and watched their > > video. It's really moving. > > Thanks for your help (as ALWAYS!) > > cherie > > > > > > > > > > > > __________________________________________________ > > Quote Link to comment Share on other sites More sharing options...
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