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It's a poison/toxin no matter how it enters your body

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They are only speaking of ingestion here, but wouldn't you have the

same or more serious effects if there was not only ingestion

involved, but inhalation and absorbtion (dermal)? You don't need to

be a scientist to figure this one out.

I guess the ACOEM would have a hard time wrapping their peabrians

around this one.... I think I'm going to claim emotional distress,

anyone else interested?!

KC

Agilent executive discusses role of food testing in today's global

food exporting/importing industry

http://www.edubourse.com/finance/actualites.php?actu=40477

Mycotoxins, which are widely regarded as some of the most serious

naturally occurring toxins that can contaminate our food supply.

This has lead to legislation setting stringent permissible limits on

this important class of compounds.

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