Guest guest Posted July 12, 2008 Report Share Posted July 12, 2008 I had a question ask to me and didn't know how to answer it. Maybe someone on the board can answer. In the recent EPA release that.... fainting.... admits we get sick from mold, they talk a lot about the food chain and it mentions cattle feed. Does anyone know how much of the toxicity is passed down through the food chain by eating beef, chicken, pork or any animal product that has been feed with infected feed? Quote Link to comment Share on other sites More sharing options...
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