Guest guest Posted November 20, 2008 Report Share Posted November 20, 2008 Thank you for posting this. I believe the most common toxin found in food is Ochratoxin. It is quite common in many third world countries and becoming more common in developed countries at all. Unfortunately, the only test is experimental and there is no way to confirm this toxic exposure. Ochratoxin causes kidney failure among other things, however, most physicians would not know what to do for you. It can be quite fatal. > > > Unveiling How Insidious Food-Borne Mold Is Causing Chronic Diseases > Posted by pressrelease2please 12 hours ago > (http://www.quantafood.com) View profile > Category: World & Business > > NewDesignWorld (press release) - Oxford,Oxfordshire,UK > > > http://www.newdesignworld.com/press/story/5658 > > > Nevada – The headlines are full of the imminent collapse of the > health care and the economy. Almost 50 million people are uninsured > with millions under-insured. Indeed, medical bills caused by > skyrocketing rates of disease have become the leading cause of > bankruptcies and foreclosures. Could an emerging epidemic of > mycotoxicosis from food-borne mold (mycotoxins) explain why the > average person is spending so much on health care? > > Dr. Yanick, the research director and founder of the American > Academy of Quantum Medicine™, has released a bold and visionary e- > book " Food: Nutrition or Poison? " that explains how corporate greed, > media manipulation and general public denial are behind the > catastrophic breakdown in the health of the nation. People are sick > of being sick. They're striving for answers regarding how and why > they are sick. > Quote Link to comment Share on other sites More sharing options...
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