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Deadly White Powder, Sugar, Wake Up America

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I am sending this to the group but also to many of my friends. To the group.

We have had seveal disscussions on candida and sugar intake. The information

discussed has been very helpful and important. I have just run accross some

information that has just blown me out of the water. I drink a good amount of

coke which is mearly a part of my sugar intake but because of this I think you

all should watch this video. There is some information here I would have never

put together with sugar intake and this information plays into MANY of the

questions I have seen here that in a million years I would have never connected

with our illness or better said our issues that have come about since our

illness

 

I cannot stress enough that I have in a moments time had to re-think everything

I thought I knew. It might seem this has nothing to do with a sick building and

for the most part it does not but what it does have to do with is our health

after we have gotten ill from a sick building. After we were exposed our immune

systems have taked every turn for the worse that it could so what we do with our

diets, medacines and many other things is vital to our recovery and as most of

you know sugar is used as fillers in things that we dont even realize. The most

important thing is a simple one and that is the first thing I had never

contemplated and that is " how is sugar made "

Anyway I wont go over everything in the video in order not to be redundant but I

could not do justice to the information in the video if I tried. I am very

interested at the thoughts you have after watching it at how much you also think

this information so belongs here and that we really need to concider this

information. Remember Dr. Shoemakers book " loose the weight you love to hate "

How many of us looked at that and asked " umm, what does this have to do with a

sick building? " and once we read it we were stunned.

 http://www.youtube.com/watch?v=2O88MQ2ptZc & feature=subscription

 

 

 

   

   Sickbuilding Syndrome should be one of your greatest concerns.    

 www.biotoxin.info    

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Great post,

1. Sugar feeds mold

2 Sugar produces cortisol which is exactly what we don't need. It disrupts the

hypothalamus,pituitary and axis.(CFS,FM,ME) which for most of us has all ready

been disrupted by the mold. In the lasted research to sling shot your

adrenals back to normal you need to lower your cortisol.

So two big culprits, stress and sugar.

Pass the Stevia,and Agave. Prayer and Lots of deep breathing.

K

<unitedstatesvet@...> wrote: I am

sending this to the group but also to many of my friends. To the group.

We have had seveal disscussions on candida and sugar intake.

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Has anyone found a stevia brand that they like? I don't like stevia

but I'd like to switch to it. I don't use sugar but I do use honey in

moderation. Do you think agave is better than honey? I bought honey

for occasional sweet since it is suppose to have antibacterial

properties. I guess that is why bee hive isn't consumed with pathogens

but it is still a sweet. I don't remember when the last time I had

soda pop. I think maybe 10 years, that long. I got to point where it

made me feel sickish to drink some, so I stopped.

>

>> So two big culprits, stress and sugar.

>

> Pass the Stevia,and Agave. Prayer and Lots of deep breathing.

> K

>

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Honey is sugar

barb1283 <barb1283@...> wrote: Has anyone

found a stevia brand that they like? I don't like stevia

but I'd like to switch to it. I don't use sugar but I do use honey in

moderation. Do you think agave is better than honey?

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It so makes sence. Either I have just been absent, didnt know all that about

sugar, or that was an absolutly packed video of things I would have never put

together all at one time.

Im voteing on all the above. Your summery is perfect. I so understand something

I did not yesturday. My god, what am I doing to myself. My coke all the sudden

taste like poison. Oh wait. IT IS.......

Thanks a

    

 

 

 

 

 

 

   

   Sickbuilding Syndrome should be one of your greatest concerns.    

 www.biotoxin.info    

I am sending this to the group but

also to many of my friends. To the group.

We have had seveal disscussions on candida and sugar intake.

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Good question Barb. I dont know what stevia is but ironicly the guy accross the

street sells natural home made " so to speak " Honey. I am looking at the word

natural. I am thinking that is probobly the safest bet. Thanks. I believe i will

go talk to him.

Chris...

P.S. Anyone want to buy the rest of the cokes in my fridge? lol Barb, You said

soda. LOL I remember when I moved here to the south people used to look at me so

funny like I was an alien. Everything carbinated is called a coke here and any

other word may as well be spanish cause they dont know what you mean.... 

   

   Sickbuilding Syndrome should be one of your greatest concerns.    

 www.biotoxin.info    

Has anyone found a stevia brand that they like? I don't like stevia

but I'd like to switch to it. I don't use sugar but I do use honey in

moderation. Do you think agave is better than honey?

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Agave and honey. They taste different but they are both sweet syrups. Sweet

means high glucose, whether it's agave or honey or molasses. I think the agave

thing is not accurate. It may be closer to fructose which is supposed to be

processed by body slower than sugar but honey isn't pure glucose either. Honey

really isn't " sugar " . It is a high glucose product though but I think agave is

also.

I'm not saying that honey is okay for people suffering from mold illness though.

It raises your blood sugar and we are supposed to avoid that, but when I stray I

use honey because at least it has some minerals in it and it's been widely used

as an antibacterial, including putting it on skin sores. It has to have some

antibacterial properties and maybe also antifungal because otherwise bee's hive

wouldn't last outdoors too long. It would be consumed by pathogens. However

even if applied on skin or coating sore throat might be helpful, after digested

and it raises your blood sugar level, it would have the same effect as sugar,

but I bet agave syrup does also. Stevia doesn't raise blood sugar levels and

isn't very sweet, tastes more like an herb to me so I believe that it probably

is okay for moldies, but I bet agave syrup isn't that far behind honey in

raising blood sugar but I'd have to do some research to find anything but I

think whatever diabetics can eat, moldies should be okay with.

*Here I found this from the Chicago Tribune which says there is argument if

agave is okay for diabetics and near end of article you see person who is saying

agave is good choice for diabetes, likens it to honey.

http://tinyurl.com/b6xm2b

Do you think agave is better than honey?

>

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Another sad fact, they use coke and pepsi in South America as pesticides. There

cheaper and just as effective as regular pesticides. they found the levels in

that crap to have 11 times more than the USDA said were safe limits.

So if you have a bug problem, or weeds, spray coke!!!

<unitedstatesvet@...> wrote: It so

makes sence. Either I have just been absent, didnt know all that about sugar, or

that was an absolutly packed video of things I would have never put together all

at one time.

Im voteing on all the above. Your summery is perfect. I so understand something

I did not yesturday. My god, what am I doing to myself. My coke all the sudden

taste like poison. Oh wait. IT IS.......

Thanks a

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Some people might laugh at that and I might have as well at one time but I know

three people personally, one who is an exterminatior (Im not kidding) Who does

just that. They dont spray it, but leave it around in places in the cap. They

prefer coke over pepsi. I dont think that is because it is made in Atlanta if

you know what I mean....

 

   Sickbuilding Syndrome should be one of your greatest concerns.    

 www.biotoxin.info    

Another sad fact, they use coke and pepsi in South America as pesticides.

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You've got me interested in this subject, so I Googled honey and agave. It

seems honey is higher in glucose and lower in fructose than agave, but they are

both sweets.

One good thing if you have something sweet, eat it slowly, that helps

to keep blood sugar lower or at the end of a meal, digesting the meal,

helps to slow down digestion of sugar. I read that in Dr Sears book,

who wrote the Zone diet, low sugar diet. I only have about a teaspoon

of something sweet in coffee once a day so I'm not sure at that rate it

makes a diff that I use honey instead of real sugar but it makes me

feel better. I should skip it.

People not only eat the wrong things but we all eat in a hurry, and a meal eaten

fast raises blood sugar more than a meal eaten slowly.

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This is absolutely frightening!!!! We may listen to this but how many

thousands of people don't have a clue what is going on in the world!!! I have

heard over and over people say that it must be okay if you can buy it!

Our generation (50 somethings) are in declining health, our parents are in

better shape than we are but our children and the the group inbetween are

really at risk. I don't know how it can change because everyone is used to

eating

all the wrong foods. You can hardly find good healthy foods to eat. I go

through the grocery store and read everything and buy the time I get home I'm

exhaustd!

When you look at the BIG picture it isn't good because our government

departments don't listen!!!!

**************Nothing says I love you like flowers! Find a florist near you

now. (http://yellowpages.aol.com/search?query=florist & ncid=emlcntusyelp00000001)

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How very interesting. I did not know any of that. I also realize now why being

single and not haveing a women around is not always so great. I have never taken

the time to care about stuff like that and being thin all my life I felt I never

needed to know but that was because at one time I had a wife that helped me in

ways I did not understand. Now that the wife and the health are bolth gone I got

to get it together. I mean starting right now. This subject today has really

made an impact on me and my thinking. Great information from you and

a....

   Sickbuilding Syndrome should be one of your greatest concerns.    

 www.biotoxin.info    

One good thing if you have something sweet, eat it slowly, that helps

to keep blood sugar lower or at the end of a meal

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Yes, a small sweet at the end of a meal will affect you less than eaten

alone. Sugar with fat is absorbed slower than sugar alone, so ice

cream will raise sugar level slower than a coke, if the amount of sugar

is equal...not to be promoting ice cream though!!! Pick up one of Barry Sears

books. He is phd researched omega oils and then blood sugar and their affect on

the heart, and then discovered weight reduction also. His books are available

at the library.

Hey, there are alot of good reasons to have a woman!!

>

> How very interesting. I did not know any of that. I also realize now

why being single and not haveing a women around is not always so great.

I have never taken the time to care about stuff like that and being

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Yes there are Barb. I am not alone by choice I assure you.

 

Your reference here to blood pressure slaped me. For an unknown reason, to me

anyway. For the last couple of weeks or so Mine has shot up to approx 145/110???

I know, I have been in the hospitol for less. It goes down a bit after I take my

BP and Cholesterol medacine but it has been noticeably creaping up and I dont

know why. My diet has concisted a good majority of alot of greens, verry little

to no meat. I dont know. I am sure the answer is somewhere in your statement. My

pain level has actually been rather high as well. But enough about me. I will be

putting my face in the pillow shortly for a good hard rest. I will think about

it some more after I regroup. Meaning I am getting pretty tired all the sudden

and need to lie down.. :-)

   

   Sickbuilding Syndrome should be one of your greatest concerns.    

 www.biotoxin.info    

Yes, a small sweet at the end of a meal will affect you less than eaten

alone.

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It's very important that you have enough protein in your diet.

Every meal, 3-4 meals a day, should include protein. Meat isn't so bad

if you chose lean cuts, but if not, if you are vegetarian, then you

need to eat certain combinations of vegetables, each of them incomplete

in protein, but together make a complete protein. Beans and rice, make

a complete protein, cheese and macaroni/or pasta/bread(but carbs), make

complete protein. There are lists of 'complementary vegetables' or

something like that to tell you what combinations are good. Generally

ethnic dishes that are vegetarian are popular because they satisfy the

need for protein, like the mexican beans and rice; popular mac and

cheese or cheese sandwich, etc. Peanut butter and bread make complete

protein but then there is the peanut butter problem now and the moldy

bread thing. If you need list, I can dig it up somewhere. Won't be

today but I can dig it up.

> My diet has concisted a good majority of alot of greens, verry little

to no meat.

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>Agave is much better than honey in one way at east-it has a very low

glycemic level. Basically agave does not do what say white sugar does

in your body because of the low glycemic level. Mild diabetics can

sometimes use agave safely.

And I also hate stevia-I don't see what everybody raves about-it's

disgusting.

> Honey is sugar

>

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another thing to bring blood sugar down is exercise, so if you

have big meal or dessert, taking a walk afterwards will help keep blood

sugar levels down (and putting on pounds, or feeding mold). This is one thing I

need to do more but actually afraid to walk by myself outside so have to get

others interested and that slows me down, but it is guide for diabetics.

-- In , <unitedstatesvet@...> wrote:

>

> How very interesting. I did not know

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"  I don't know how it can change because everyone is used to eating

all the wrong foods. You can hardly find good healthy foods to eat. "

 

This is the key statment and why it is vital you know what the " Codex

Alimintarious " is. Nateral foods are not even healthy any more because of things

like this and the genetic manipulation of everything else.

    

 

 

 

 

 

 

   

   Sickbuilding Syndrome should be one of your greatest concerns.    

 www.biotoxin.info    

From: ssr3351@... <ssr3351@...>

Subject: Re: [] Deadly White Powder, Sugar, Wake Up America

Date: Monday, February 9, 2009, 6:06 PM

This is absolutely frightening! !!! We may listen to this but how many

thousands of people don't have a clue what is going on in the world!!! I have

heard over and over people say that it must be okay if you can buy it!

Our generation (50 somethings) are in declining health, our parents are in

better shape than we are but our children and the the group inbetween are

really at risk. I don't know how it can change because everyone is used to

eating

all the wrong foods. You can hardly find good healthy foods to eat. I go

through the grocery store and read everything and buy the time I get home I'm

exhaustd!

When you look at the BIG picture it isn't good because our government

departments don't listen!!!!

************ **Nothing says I love you like flowers! Find a florist near you

now. (http://yellowpages. aol.com/search? query=florist & ncid=emlcntusyel

p00000001)

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