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Recipe: Don't Let The Name Scare You...It's Just For A Crowd!!!!!

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Wedding Soup

1 gallon water

1 oz chicken base or bouillon

1 c celery (diced)

1 c carrot shredded

1 c yellow onion diced

1 c spinach (chopped, frozen)

1 tsp sweet basil

1 tsp garlic (chopped)

1 tsp black pepper

1 lb chicken breast meat (cooked and diced)

1 lb tiny meatballs

1 c spaghetti (cooked, broken long)

Bring water to a boil. Add chicken base. Stir dissolve.

Add celery, carrots, onions, spinach and basil.

Simmer 10 min.

Add meatballs, chicken and cooked spaghetti.

Yields 1 gallon. (If you use big meatballs - them into quarters).

~ " We all take different paths in life, but no matter where we go, we take a

little of each other everywhere. " ~

~ " If I could reach up and hold a star for every time you've made me smile, the

entire evening sky would be in the palm of my hand. "

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