Guest guest Posted January 2, 2008 Report Share Posted January 2, 2008 Holly, Do the nurses write the menus? Why can't you change the FL diet to whaterver you find acceptable? After all, it is RDs that write menus, as well as diet manuals, and I'm certain you and your team are free to edit and change the diet manual if needed. I do that all the time, so I assume you can too. I'm certain that inservicing nurses as well as writing a protocol they can use to order refeeding would work for you and them, but especially for the patients. As to " covering dietitians " , it would be an act of kindness to them to provide a protocol or guidelines they could follow when covering for you. Or else, maybe you can be " on-call " 24/7 and avoid the embarrassment. I for one, would not appreciate being embarrassed like that if I ever covered for someone else. Digna Cassens, MHA, RD http://groups.msn.com/RDForum Start by doing what's necessary, then what's possible, and suddenly you are doing the impossible. St. Francis Assis Re: Full Liquid Diet mini-Rant ,___ The Full Liquid diet is Horse****! Should be banned from any hospital - " sorry, not on our formulary " (cause it is no longer in the current ADA Manual). Cream based soup & milk products - too often ordered after CL for postop chole and post-pancreatitis patients when the doctor writes " advanced diet as tolerated " and the nurse thinks that everyone should progress from CL to FL to S. I'd love for those nurses to sit in a room starving and face a tray of cream of mushroom soup, custard, whole milk, pudding. Talk about a post-pancreatitis patient not tolerating??? YUCK!!!! Thank goodness the pediatric side of the house barely knows what a FL diet actually is (and they only order it when they are looking for TF to be sent to the ER). I'm also fortunate in that every pediatric resident graduating our program learns to ask the RD to help with any nutrition needs, for diabetes treatment advice, and to see a FTT patient the minute they show up in the ER. It's actually kinda cute when they see me and ask me to " fix this patient " . It's a little embarressing when they expect covering dietitians to do the same things I do (like recommend the appropriate insulin dose for a new diabetic, or write out the supplies prescription - but they aren't CDEs and haven't worked with Type 1 diabetics as much as I have). Holly Lee Brewer, MS RD CDE Pediatric Dietitian & Diabetes Educator, Las Vegas, NV --------------------------------- Never miss a thing. Make Yahoo your homepage. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 3, 2008 Report Share Posted January 3, 2008 We do what we can to overwrite or advance diets beyond the Full Liquid (if the doctor wrote " adv diet as tol " we are free to do so, but if the doctor wrote " full liquid " we have to contact the ordering physician). On the adult side of the house these are physicians who do NOT work for the hospital, they work for the patients who they admit to the facility. Trust me when I say we have numerous protocols in place and some of these physicians have never bothered to follow a few of them (let's not get started what we went through during the Atkins craze and how many cardiologists continued to order " low carb diet " despite the fact that it was NOT in the diet manual/formulary). Yes, of course I have provided outlines and protocols for what I do in pediatrics to help the covering dietitians. But they do not have the experience/competancy to do some of the diabetes treatment that I provide - so the residents/attending physicians have to call the endocrinologist for the insulin dosing guidelines instead of me. However, I did create a good cheat sheet for the residents a few years ago so that helps a bit. Holly Lee Brewer, MS RD CDE Pediatric Dietitian, Diabetes Educator, Las Vegas, NV Digna Cassens wrote: Holly, Do the nurses write the menus? Why can't you change the FL diet to whaterver you find acceptable? After all, it is RDs that write menus, as well as diet manuals, and I'm certain you and your team are free to edit and change the diet manual if needed. I do that all the time, so I assume you can too. I'm certain that inservicing nurses as well as writing a protocol they can use to order refeeding would work for you and them, but especially for the patients. As to " covering dietitians " , it would be an act of kindness to them to provide a protocol or guidelines they could follow when covering for you. Or else, maybe you can be " on-call " 24/7 and avoid the embarrassment. I for one, would not appreciate being embarrassed like that if I ever covered for someone else. Digna Cassens, MHA, RD http://groups.msn.com/RDForum Start by doing what's necessary, then what's possible, and suddenly you are doing the impossible. St. Francis Assis Re: Full Liquid Diet mini-Rant ,___ The Full Liquid diet is Horse****! Should be banned from any hospital - " sorry, not on our formulary " (cause it is no longer in the current ADA Manual). Cream based soup & milk products - too often ordered after CL for postop chole and post-pancreatitis patients when the doctor writes " advanced diet as tolerated " and the nurse thinks that everyone should progress from CL to FL to S. I'd love for those nurses to sit in a room starving and face a tray of cream of mushroom soup, custard, whole milk, pudding. Talk about a post-pancreatitis patient not tolerating??? YUCK!!!! Thank goodness the pediatric side of the house barely knows what a FL diet actually is (and they only order it when they are looking for TF to be sent to the ER). I'm also fortunate in that every pediatric resident graduating our program learns to ask the RD to help with any nutrition needs, for diabetes treatment advice, and to see a FTT patient the minute they show up in the ER. It's actually kinda cute when they see me and ask me to " fix this patient " . It's a little embarressing when they expect covering dietitians to do the same things I do (like recommend the appropriate insulin dose for a new diabetic, or write out the supplies prescription - but they aren't CDEs and haven't worked with Type 1 diabetics as much as I have). Holly Lee Brewer, MS RD CDE Pediatric Dietitian & Diabetes Educator, Las Vegas, NV --------------------------------- Never miss a thing. Make Yahoo your homepage. Quote Link to comment Share on other sites More sharing options...
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