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This is an article that was in our newspaper.....................

Dear Dr. Gott: Please provide further information about the use of Certo

for arthritis.

Dear Reader: Several years ago, I casually mentioned in this column that I

had heard from some people whose arthritis had responded to Certo and I asked

readers to educate me about the use of this product.

Since then, I've received scores of letters about this subject - and I

thank each reader for writing. Many of the letters were glowing testimonials,

some contained interesting anecdotes and a few were intriguing. In the interest

of space, here is a summary of what I have learned:

Certo is liquid fruit pectin, a product easily obtained in most grocery

stores. (It is also available as a powder.) Certo is used in preparing jams

and jellies.

Many patients who suffered severe pain from various types of arthritis were

at the end of their ropes; traditional medicine, including prescription drugs,

had been ineffective in relieving their discomfort. Therefore, as a last

resort, they tried Certo - and it worked.

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