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Mountain Dew Dumplings

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Mountain Dew Dumplings

2 cans crescent rolls

1 1/2 cups sugar

2 sticks butter, melted

4 apples cut in quarters (peeled or unpeeled)

1 teaspoon cinnamon

1 can Mountain Dew soda

Wrap an apple quarter in each crescent roll starting at the wide end; cover the

apple completely.

Place 16 dumplings in a greased 9 x 13 " pan.

Mix sugar, butter and cinnamon together and pour over the dumplings.

Then pour entire can of Mountain Dew over dumplings.

Bake at 375 for 45 minutes.

Serve hot with a scoop of vanilla ice cream.

~ " If I could reach up and hold a star for every time you've made me smile, the

entire evening sky would be in the palm of my hand. "

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