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CANCER, stomach acid,

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this is interesting

CANCER:nutritional causes,prevention,and therapies.

http://www.acu-cell.com/dis-can.html

Since stomach acid levels are measured separately in the upper and lower portion

of the stomach, it has become obvious that in addition to the involvement of

acid levels to various medical problems,there is also a correspondence to the

sidedness of a condition, relative to low acid production in the upper or lower

half of the stomach. For instance, left-sided breast cancer corresponds to

upper stomach acid levels being low, and right-sided breast cancer corresponds

to lower stomach acid levels being low. When following a large number of

patients with low stomach acid, an unusually high rate of cancer emerges, and

when looking at stomach acid levels of diagnosed cancer patients, there is

evidence of low acid in every single case of specific (above-mentioned) types of

cancer. In addition, the sidedness of these cancers corresponding to acid

levels of the lower or upper portion of the stomach clearly heightens the odds

of the association.

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