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Organic vegetables vs non organic

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I think I have found out why I have worse symptoms (increased water eyes, nasal

discharge and itching) after eating organic vegetables vs non organic. I think

organic vegetables will have more mold growing on them due to no chemicals

preventing it. What do you think? I thought all this time it was probably my

environment that was making me worse. My symptoms were worse at home (where I

eat total organic) vs being on a cruise or at my daughters home (where I don't

eat organic). I hate the thought of eating food with chemical on them, but if I

feel better it might be worth it.

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