Guest guest Posted October 8, 2010 Report Share Posted October 8, 2010 This is what confuses me, I read one article and it says certain foods are ok, you read another and it says those same foods feed mold. I remember posting a question concerning fruit back in January and I was told 2 pieces of fruit a day would be ok but now Im being told that both nuts and fruit are not good choices. PLEASE understand I'm not trying to offend anyone I realize that everyone here is just trying to help and I am more than thankful for that. Another example is I was told to stay away from onions, I just read an article that said to eat " Plenty of fresh steamed vegetables, especially onions, garlic, ginger root,cabbage, carrots, peas, sweet potato. " I was in the hospital on two desperate occasions for non mold related health issues both times my stay lasted 6 days. Beings I was out of a moldy environment I felt great in terms of my mold symptoms being at an all time low. I told my Dr about my mold exposure and if they could put me on a special diet that wouldn't feed the mold, he kind of rolled his eyes and said he'd see what he could do. When they brought me my food I asked if it was a special diet the NA said no, beings I was hungry I went ahead and ate hoping that I wouldn't get symptomatic from feeding the mold that was running through my body. Everything I ate had no effect on me whatsoever I felt perfectly normal, confusing isnt it? Again, Im not trying to argumentative or ungrateful I understand everyone here is just trying to help and for that I am truly grateful Tug Quote Link to comment Share on other sites More sharing options...
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