Yeast Based Supplements/Re: Beta - Glucan

[Guest guest]

What is really frustrating is all the mixed up info. One expert says this and

another says that.

Sorry to sound neg.. but I think some health practioners dont really have a clue

as to really why they say what they do. They dont research things fully.. they

take the phamra like explanation for the supp companies..

They do this with info in general.. they dont question. They cannot really

explain why.

It makes sense to question this stuff.. such as are all beta glucans bad and or

all beta glucans good?

Are all yeasts and yeast based supps bad or good and why? For certain HLA

types.. then why? Is then every yeast or fungus bad for all or any HLA type..

then will ALL molds make any or all HLA types sick?

With the ferments.. is it because you cannot control the microbes and funguses

well enough? Or is it the inherent microbes and fungi that are the problem.. do

they all create toxins? Do our natural inherent fungi cause us to be sick or

just the ones that are not naturally present (introduced with a kefir drink or a

kombucha drink?) or certain ones of the ones that are not naturally present?

Again.. are ALL molds, fungi dangerous to moldy HLA types?

Robin