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KT from Commercial Kombucha

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I have been through the files and can't find any specifics on how to use GT's

Kombucha to develop a SCOBY. Could someone give me some guidance? Thanks,

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,

Here is a links to a You Tube video showing how it's done.

http://www.youtube.com/watch?v=1A5Uur2OgDo

http://www.youtube.com/watch?v=S5FjbIRTJqE & feature=fvwrel

I have tried it with good results.

Bill

>

> I have been through the files and can't find any specifics on how to use GT's

Kombucha to develop a SCOBY. Could someone give me some guidance? Thanks,

>

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Thanks very much Bill - appreciate it!

Sent from my iPhone

> ,

>

> Here is a links to a You Tube video showing how it's done.

>

> http://www.youtube.com/watch?v=1A5Uur2OgDo

>

> http://www.youtube.com/watch?v=S5FjbIRTJqE & feature=fvwrel

>

> I have tried it with good results.

>

> Bill

>

>

> >

> > I have been through the files and can't find any specifics on how to use

GT's Kombucha to develop a SCOBY. Could someone give me some guidance? Thanks,

> >

>

>

>

>

>

>

>

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, be sure to get GT's " original " raw, unflavored kombucha, not the

" enlightened " version (which was changed after the alcohol scare). Some stores

keep it in a separate cooler with a sign that you have to be 21 to purchase.

> > >

> > > I have been through the files and can't find any specifics on

> > > how to use GT's Kombucha to develop a SCOBY. Could someone give

> > > me some guidance? Thanks,

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Hi Vicki - I used raw, unflavored " original " GT kombucha - however, it also says

" enlightened " on the label.  Hope it'll work.  Thanks,

________________________________

To: original_kombucha

Sent: Wednesday, July 25, 2012 4:30 PM

Subject: Re: KT from Commercial Kombucha

 

, be sure to get GT's " original " raw, unflavored kombucha, not the

" enlightened " version (which was changed after the alcohol scare). Some stores

keep it in a separate cooler with a sign that you have to be 21 to purchase.

> > >

> > > I have been through the files and can't find any specifics on

> > > how to use GT's Kombucha to develop a SCOBY. Could someone give

> > > me some guidance? Thanks,

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Mine said " enlightened " as well. I only know of two places who sell

this and that's all they have. My brew turned out fine.

Lori

> Hi Vicki - I used raw, unflavored " original " GT kombucha - however, it also

says " enlightened " on the label.

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Cover it with a cloth that allows air to pas (Viva paper towel for exemple)

retain the paper towel with an elastic on a wide mouth jar (mason jar) and

forget it for a while .. It will make a SCOBY eventually could take days or

could take several weeks .. Depends but it will always make a SCOBY

________________________________

To: " original_kombucha " <original_kombucha >

Sent: Thursday, July 26, 2012 1:21 PM

Subject: Re: Re: KT from Commercial Kombucha

 

Hi Vicki - I used raw, unflavored " original " GT kombucha - however, it also says

" enlightened " on the label.  Hope it'll work.  Thanks,

________________________________

To: original_kombucha

Sent: Wednesday, July 25, 2012 4:30 PM

Subject: Re: KT from Commercial Kombucha

 

, be sure to get GT's " original " raw, unflavored kombucha, not the

" enlightened " version (which was changed after the alcohol scare). Some stores

keep it in a separate cooler with a sign that you have to be 21 to purchase.

> > >

> > > I have been through the files and can't find any specifics on

> > > how to use GT's Kombucha to develop a SCOBY. Could someone give

> > > me some guidance? Thanks,

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Thanks - I've been away from KT for several years so what's a few more weeks?!

;-)

Sent from my iPad

> Cover it with a cloth that allows air to pas (Viva paper towel for exemple)

retain the paper towel with an elastic on a wide mouth jar (mason jar) and

forget it for a while .. It will make a SCOBY eventually could take days or

could take several weeks .. Depends but it will always make a SCOBY

oanks very much Bill - appreciate it!

have tried it with good results.

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Timely topic.

Bill,you said you had good results.Does that mean it will develop (with proper

care) a healthy scoby that can be replicated?

I ask that because when I went to brew a new batch,my scoby had developed what

appears to be mold pockets on the surface.That has me more than a little

concerned.I have tried to source a scoby here in the Philippines to no avail.I

could however get a bottle of GT's with the next family member who comes to

visit.

Very interested to hear if this is a reliable method of growing a replacement

scoby.I am wuite sure that it would,but it would just take a little longer to

brew up.

Best!

Swandivr

>

> Hi Vicki - I used raw, unflavored " original " GT kombucha - however, it also

says " enlightened " on the label.  Hope it'll work.  Thanks,

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Thanks Lori - yes, it turned into quite the " quest " , trying to find some.  The

GT website sent me on numerous wild goose chases before I finally lucked out! 

Cheers,

________________________________

To: original_kombucha

Sent: Thursday, July 26, 2012 3:48 PM

Subject: Re: Re: KT from Commercial Kombucha

 

Mine said " enlightened " as well. I only know of two places who sell

this and that's all they have. My brew turned out fine.

Lori

> Hi Vicki - I used raw, unflavored " original " GT kombucha - however, it also

says " enlightened " on the label.

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The GT website didn't even list the two stores which do sell it. It

said there was none in my area.

Lori

> Thanks Lori - yes, it turned into quite the " quest " , trying to find some. The

GT website sent me on numerous wild goose chases before I finally lucked out!

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