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Eating Healthy / Pastuized Foods/Irridated Foods

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Why do they (Gov) always handle things by making it worse than fixing the actual

problem.

The down side to pasturized foods;

>

> .

> Unfortunately, the high temperatures of the pasteurization process1:

>     * Do not kill ALL harmful micro-organisms

>

>     * Destroy active enzymes in food

>

>     * Diminish the vitamin content of food

>

>     * Denature fragile milk proteins

>

>     * Kill beneficial bacteria  

    http://www.organicconsumers.org/Irrad/irradfact.cfm

>

>The best thing to do IMO is to make those producers responsible , hold them

> accountable and make them clean up their act.  Not to kill my food.  This

>producer of this large egg recall is a repeat offender. He obviously does not

>care about making people ill.

>

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