Re: Oxygen generator for olive oil

[Guest guest]

I have an H1 too.

I don't think the psi it can deliver is enough for your use,

Think about investing in a welding O2 tank.

I did and use it all the time.

Dennis

Oxygen generator for olive oil

I have one of the little Oxy-H1 oxygen concentrators which I use with

my Plasmafire Beta. I am having trouble getting enough pressure out of

it to ozonate olive oil. As the oil thickens the unit fails to bubble

the gas through the bottom of the olive oil.

I used to have a larger 5LPM medical oxygen concentrator which made

solid ozonated olive oil in about 5 days.

I was wondering if anyone has had success ozonating oil with the

Oxy-H1. Maybe the compressor is getting weak after years of use? I've

noticed that on longer tubing runs it even has difficulty ozonating

water.

best

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5:24 PM

[Guest guest]

Dear ,

There are seals in the H-1 and they can age over time.

You could contact them and ask to have it looked at.

For the 6 liter batches that I make, I am using an industrial oxygen

concentrator. Anything else doesn't have enough push against the very

considerable back pressure from solidifying ozonated oil. As the oil is

solidifying, the concentrator has enough push to keep open tiny channels to

the surface, which are still there when I spoon it out. It is so hard, it

takes me about an hour per liter to get it out and into jars. Yes, six hours

for six liters ! And a sore hand !

Best of Health!

Dr. Saul Pressman

Oxygen generator for olive oil

I have one of the little Oxy-H1 oxygen concentrators which I use with

my Plasmafire Beta. I am having trouble getting enough pressure out of

it to ozonate olive oil. As the oil thickens the unit fails to bubble

the gas through the bottom of the olive oil.

I used to have a larger 5LPM medical oxygen concentrator which made

solid ozonated olive oil in about 5 days.

I was wondering if anyone has had success ozonating oil with the

Oxy-H1. Maybe the compressor is getting weak after years of use? I've

noticed that on longer tubing runs it even has difficulty ozonating

water.

best

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11:23 AM

[Guest guest]

Saul, when my ozonated olive oil arrived it was runny and some ran out

of one of the jars. It was not a particularily hot day, but then after

it sat for about a day in my kitchen it solidified. I put two jars in

the freezer to perserve them and one jar I keep out in my cold storage

room at 62 degrees for using, other wise if you put it in the frig. it

becomes too hard to use it. Was it runny when it arrived because it

got hot?? My first thought was that it was liquid when it was first

made and then it sets up harder later, but what you are saying about

making it, makes this not so. Just curious is all as to why it was the

same consistency as unozonated olive oil when it first arrived.

It is working nicely for me by the way but it stinks too bad for me to

want to put any in my mouth!!! Am hoping ozonated cocont oil won't

smell " quite " as bad~~~

Steph

[Guest guest]

Dear Steph,

It must have gotten warm on its journey.

Maybe the driver put the package upon his dash board

in the sun for a while.

I wouldn't eat it either.

Best of Health!

Dr. Saul Pressman

Re: Oxygen generator for olive oil

Saul, when my ozonated olive oil arrived it was runny and some ran out

of one of the jars. It was not a particularily hot day, but then after

it sat for about a day in my kitchen it solidified. I put two jars in

the freezer to perserve them and one jar I keep out in my cold storage

room at 62 degrees for using, other wise if you put it in the frig. it

becomes too hard to use it. Was it runny when it arrived because it

got hot?? My first thought was that it was liquid when it was first

made and then it sets up harder later, but what you are saying about

making it, makes this not so. Just curious is all as to why it was the

same consistency as unozonated olive oil when it first arrived.

It is working nicely for me by the way but it stinks too bad for me to

want to put any in my mouth!!! Am hoping ozonated cocont oil won't

smell " quite " as bad~~~

Steph

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8:59 PM

[Guest guest]

Steph,

I have a little theory that has been supported over and over but anecdotal

evidence.

The more you hate the smell of ozone (and that is what you are smelling in the

oil, ozone) the more toxic you are and the more you need it. As people endure

the smell and do it more and more and fight through their healing reaction, they

then start to say " I LOVE the smell of that stuff " as if they had never hated

it... perhaps the memory of the hate of the smell goes out of the brain with the

toxincs. Just a thought.

I wouldn't eat it either, but I do know a dentist who uses it in follow up to

ozone treatment on the teeth. He sends the oil home with moms to put on the kids

teeth!!! The kids tolerate it and he is having tremendous success with reversing

cavities with it.

So when did we become a bunch (North America not this list) of people who didn't

want to endure anything uncomfortable for the big reward anymore?

But I wouldn't eat it either:)

Sherri-Lee

http://www.mail4kids.ca

Because kids love getting mail!

Re: Oxygen generator for olive oil

Saul, when my ozonated olive oil arrived it was runny and some ran out

of one of the jars. It was not a particularily hot day, but then after

it sat for about a day in my kitchen it solidified. I put two jars in

the freezer to perserve them and one jar I keep out in my cold storage

room at 62 degrees for using, other wise if you put it in the frig. it

becomes too hard to use it. Was it runny when it arrived because it

got hot?? My first thought was that it was liquid when it was first

made and then it sets up harder later, but what you are saying about

making it, makes this not so. Just curious is all as to why it was the

same consistency as unozonated olive oil when it first arrived.

It is working nicely for me by the way but it stinks too bad for me to

want to put any in my mouth!!! Am hoping ozonated cocont oil won't

smell " quite " as bad~~~

Steph

[Guest guest]

>

> So when did we become a bunch (North America not this list) of people

who didn't want to endure anything uncomfortable for the big reward

anymore?

>

>

Well, I guess that would depend on how hungry the individual is for

that big reward.

btw, i've always loved the smell of ozone but not the taste! lol

gail