Guest guest Posted December 28, 2005 Report Share Posted December 28, 2005 Well I guess I need to know more because my usual breakfast is 4 TBS (1/4c) fresh ground flax as my cereal. The quote I found in NT was saying flax did not need to be soaked if eaten in small amounts. So what is a " small Amount " ? I've inadvertently let is soak in the milk for a while and it swells and nearly solidifies! Yuk. Take care, Alice - violist & HSing mom to Alice (DS) born Thanksgiving Day 1995 :-) Hopewell Junction, NY http://users.bestweb.net/~castella castella@... Uses for a flax/coffee grinder? Hi All, A semi-health-conscious friend of mine was given a flax grinder for Christmas. He was all excited about consuming 1/4cup ground flax seeds daily until I burst his bubble by saying that NT recommends flax only in small amounts. Now he wants to know what other " healthy foods " he can use his grinder for. I mentioned spices (cinnamon, nutmeg, etc...), but he wants some type of " health food. " He doesn't drink coffee. Any ideas? TIA, <HTML><!DOCTYPE html PUBLIC " -//W3C//DTD XHTML 1.0 Transitional//EN " " http://www.w3.org/TR/xhtml1/DTD/xhtml1-transitional.dtd " ><BODY><FONT FACE= " monospace " SIZE= " 3 " > <B>IMPORTANT ADDRESSES</B> <UL> <LI><B><A HREF= " / " >NATIVE NUTRITION</A></B> online</LI> <LI><B><A HREF= " http://onibasu.com/ " >SEARCH</A></B> the entire message archive with Onibasu</LI> </UL></FONT> <PRE><FONT FACE= " monospace " SIZE= " 3 " ><B><A HREF= " mailto: -owner " >LIST OWNER:</A></B> Idol <B>MODERATORS:</B> Heidi Schuppenhauer Wanita Sears </FONT></PRE> </BODY> </HTML> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 28, 2005 Report Share Posted December 28, 2005 Too much omega 3 oils can be just as bad as too much omega 6 oils. They are essential in small amounts to health, but you really don't need that much, and if your are not really healthy or have certain genetics you can't convert the omega3 in flax to useable omega 3 in your body. 1-2 Tablespoons a day would be considered a small amount...you really don t need any more than that IMO. - > > Well I guess I need to know more because my usual breakfast is 4 TBS (1/4c) fresh ground flax > as my cereal. > The quote I found in NT was saying flax did not need to be soaked if eaten in small amounts. > So what is a " small Amount " ? > I've inadvertently let is soak in the milk for a while and it swells and nearly solidifies! > Yuk. > Take care, > Alice - violist & HSing mom to Alice (DS) born Thanksgiving Day 1995 :-) > Hopewell Junction, NY > http://users.bestweb.net/~castella > castella@b... > Uses for a flax/coffee grinder? > > > Hi All, > > A semi-health-conscious friend of mine was given a flax grinder for > Christmas. He was all excited about consuming 1/4cup ground flax seeds > daily until I burst his bubble by saying that NT recommends flax only > in small amounts. > > Now he wants to know what other " healthy foods " he can use his grinder > for. I mentioned spices (cinnamon, nutmeg, etc...), but he wants some > type of " health food. " He doesn't drink coffee. > > Any ideas? > > TIA, > > > > > > > <HTML><!DOCTYPE html PUBLIC " -//W3C//DTD XHTML 1.0 Transitional//EN " " http://www.w3.org/TR/xhtml1/DTD/xhtml1-transitional.dtd " ><BODY><FONT FACE= " monospace " SIZE= " 3 " > > <B>IMPORTANT ADDRESSES</B> > <UL> > <LI><B><A HREF= " / " >NATIVE NUTRITION</A></B> online</LI> > <LI><B><A HREF= " http://onibasu.com/ " >SEARCH</A></B> the entire message archive with Onibasu</LI> > </UL></FONT> > <PRE><FONT FACE= " monospace " SIZE= " 3 " ><B><A HREF= " mailto: -owner " >LIST OWNER:</A></B> Idol > <B>MODERATORS:</B> Heidi Schuppenhauer > Wanita Sears > </FONT></PRE> > </BODY> > </HTML> > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 29, 2005 Report Share Posted December 29, 2005 Tell him that freshly ground cinnamon, cloves and other spices ARE health foods. > > Hi All, > > A semi-health-conscious friend of mine was given a flax grinder for > Christmas. He was all excited about consuming 1/4cup ground flax seeds > daily until I burst his bubble by saying that NT recommends flax only > in small amounts. > > Now he wants to know what other " healthy foods " he can use his grinder > for. I mentioned spices (cinnamon, nutmeg, etc...), but he wants some > type of " health food. " He doesn't drink coffee. > > Any ideas? > > TIA, > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 - >Now he wants to know what other " healthy foods " he can use his grinder >for. I mentioned spices (cinnamon, nutmeg, etc...), but he wants some >type of " health food. " He doesn't drink coffee. Spices can be health foods, but maybe nuts? - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 Alice- >Well I guess I need to know more because my usual breakfast is 4 TBS >(1/4c) fresh ground flax >as my cereal. Yikes! Three problems with flax: first, the omega 3 fatty acids in it are short-chain vegetable fats, not the long-chain animal fats we actually need; second, flax is very prone to rancidity, even when freshly ground; and third, consuming flax increases your lipid peroxidation burden without providing much if any nutritional benefit. I could add a fourth, actually: flax is very rich in phytoestrogens. - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 :-(((((( Well, since I'm diabetic, what can I eat for " cereal " then? I REALLY want something I can eat in the bowl with my raw milk... Any ideas? Take care, Alice - violist & HSing mom to Alice (DS) born Thanksgiving Day 1995 :-) Hopewell Junction, NY http://users.bestweb.net/~castella castella@... Re: Uses for a flax/coffee grinder? Alice- >Well I guess I need to know more because my usual breakfast is 4 TBS >(1/4c) fresh ground flax >as my cereal. Yikes! Three problems with flax: first, the omega 3 fatty acids in it are short-chain vegetable fats, not the long-chain animal fats we actually need; second, flax is very prone to rancidity, even when freshly ground; and third, consuming flax increases your lipid peroxidation burden without providing much if any nutritional benefit. I could add a fourth, actually: flax is very rich in phytoestrogens. - <HTML><!DOCTYPE html PUBLIC " -//W3C//DTD XHTML 1.0 Transitional//EN " " http://www.w3.org/TR/xhtml1/DTD/xhtml1-transitional.dtd " ><BODY><FONT FACE= " monospace " SIZE= " 3 " > <B>IMPORTANT ADDRESSES</B> <UL> <LI><B><A HREF= " / " >NATIVE NUTRITION</A></B> online</LI> <LI><B><A HREF= " http://onibasu.com/ " >SEARCH</A></B> the entire message archive with Onibasu</LI> </UL></FONT> <PRE><FONT FACE= " monospace " SIZE= " 3 " ><B><A HREF= " mailto: -owner " >LIST OWNER:</A></B> Idol <B>MODERATORS:</B> Heidi Schuppenhauer Wanita Sears </FONT></PRE> </BODY> </HTML> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 Berries? Brown rice is pretty good with milk. I take flax oil daily and have great effects from it. Definately mood enhancing! I've heard a side effect of it for some with manic depression is it gives them a high. That runs in my family and I definately enjoy the extra energy. I imagine that our ancestors who grew flax for linens and paper probably ate the seeds, but what do I know? An interesting aside, in the book, " Brain Allergies " the author talks about some studies that showed that at least in some cases diabetes is caused by food allergies, not just to carbs or sugars but to anything, one person had blood sugar plummet after eating cheese. Avoiding offending foods and taking pancreatic enzymes, baking soda alleviated it. Weird, huh? > > :-(((((( > Well, since I'm diabetic, what can I eat for > " cereal " then? I REALLY want something > I can eat in the bowl with my raw milk... > Any ideas? > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 I should say I'm on a low carb diet too! I doubt if any grain will be ok, no? Re: Uses for a flax/coffee grinder? Alice- >Well I guess I need to know more because my usual breakfast is 4 TBS >(1/4c) fresh ground flax >as my cereal. Yikes! Three problems with flax: first, the omega 3 fatty acids in it are short-chain vegetable fats, not the long-chain animal fats we actually need; second, flax is very prone to rancidity, even when freshly ground; and third, consuming flax increases your lipid peroxidation burden without providing much if any nutritional benefit. I could add a fourth, actually: flax is very rich in phytoestrogens. - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 Alice, >:-(((((( >Well, since I'm diabetic, what can I eat for > " cereal " then? I REALLY want something >I can eat in the bowl with my raw milk... >Any ideas? > A suggestion off the top of my head is soaked almonds that are chopped finely in a food processor and dried on a cookie sheet. It may seem a strange idea, but I am dairy free (and nearly grain free as well), and I make almond milk regularly. Being frugal, I like to use the left over almond grounds. Toasted lightly in the oven they become like granola - but much lower in carbs. Deanna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 > > > > :-(((((( > > Well, since I'm diabetic, what can I eat for > > " cereal " then? I REALLY want something > > I can eat in the bowl with my raw milk... > > Any ideas? > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 4, 2006 Report Share Posted January 4, 2006 Alice- >Well, since I'm diabetic, what can I eat for > " cereal " then? I REALLY want something >I can eat in the bowl with my raw milk... Your best bet would be to give up on " cereal " , but failing that, Deanna's idea sounds promising. - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 4, 2006 Report Share Posted January 4, 2006 Alice- >I should say I'm on a low carb diet too! I doubt if any grain >will be ok, no? If you're low-carbing (a very good idea for a diabetic!) then yes, any grain is verboten. - Quote Link to comment Share on other sites More sharing options...
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